Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, my gran's sausage and veg pie. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
My Gran's sausage and veg pie is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. My Gran's sausage and veg pie is something that I have loved my whole life.
Grandma Gina has a closet and garage full of new gadgets, spoons, forks, pots, etc… but she doesn't like them because she is used to doing it with her old tools. Italian Grandma Makes Pizza and Pizza Sauce. Potato and Egg Balls prepared in my Village by Grandma and Daughter ❤ Village Life.
To get started with this recipe, we must prepare a few components. You can have my gran's sausage and veg pie using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make My Gran's sausage and veg pie:
- Make ready Filling :
- Make ready 1 large potato
- Make ready 2-3 medium sized carrots
- Get 200 g sausage meat
- Prepare Squeeze tomato puree
- Get Salt and pepper
- Make ready Small cup of water
- Get Olive oil
- Prepare Pie mix :
- Get 70 g flour
- Make ready 2 eggs
- Prepare 100 ml milk
- Make ready 4 large table spoons of sunflower oil
Sausages you see - as well as pies and minced beef - fall foul of rules requiring prepared-meat products imported into the EU be frozen. Plus vegan sausages and burgers might have to change their names to 'vegan tubes' or 'veggie discs' to help protect their meat versions within the EU. Cheesy mustard mashed potato resting on a layer of sausage and onions in a rich gravy - this truly is the What to serve with Sausage Pie? I always go for green beans, but any veg is great! (cauliflower, carrots etc).
Steps to make My Gran's sausage and veg pie:
- Peel and chop potatoes and carrots. Par boil in salted water for about 6-7 min. Drain and leave to cool. Make the pie mixture, which is a basic batter mix really! Mix together flour eggs and milk with a whisk until smooth and bubbly
- Heat some oil in a pan. Add sausage meat and break it down with a wooden spoon. Next add the veg. Cook on medium heat for 6-8 min.
- Add tomato puree and water, continue cooking for another 4-5 min. The mixture must be fairly dry. Meanwhile, preheat oven to 220. Pour a good spoonful of cooking oil into a large ramekin. Heat in the oven for about 10 mins.
- Remove from oven. Add meat and veg mix evenly into each ramekin. Pour in the pie mixture evenly and give a quick mix with a fork. Put back immediately into hot oven. Leave to cook for 25 min. Do not open the oven door. Serve with veg and gravy 😀
We think it's pretty awesome, and so easy to make!! Vegan sausages In the last few years there has been an explosion in range and quality of vegan sausages available in UK supermarkets. Check they are vegan - I usually use the reduced salt Bisto Favourite gravy granules which are. If you can't find any, some good vegetable stock powder will. Simply thaw in the fridge before baking.
So that is going to wrap it up for this special food my gran's sausage and veg pie recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
