Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, vegan: peanut protein balls. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Vegan: Peanut Protein Balls is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Vegan: Peanut Protein Balls is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have vegan: peanut protein balls using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Vegan: Peanut Protein Balls:
- Get 250 gms Peanut
- Make ready 150 gms powdered Jaggery
- Make ready 1/2 tsp Cardamom powder
- Take 10 medium sized balls (approx)
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Steps to make Vegan: Peanut Protein Balls:
- On a low flame roast groundnut for 5-10mins until slight blackish brown and fragrant.Once done let it cool.
- Then grind it until powdered
- In a bowl add grounded peanut,powdered jaggery and cardomon powder and mix it throughly.
- Lastly make small equal sized balls out of it.
- Note - ▪Store it in an air tight container, ▪Do not refrigerate Nutritional Info - per 100gms (approx value) ▪Calories: 968 ▪Protein: 26.2 grams ▪Carbs: 22.13gms
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