Peppered snail
Peppered snail

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, peppered snail. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

The spicy, chewy goodness of peppered snail consists of boiled snails sautéed in onions, peppers and spice. This spicy Nigerian snail dish is quite easy to prepare and is a guilty pleasure of a lot of. Hello lovelies, so I made peppered snails and guuuuysss it came out soooooo delicious.

Peppered snail is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Peppered snail is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook peppered snail using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Peppered snail:
  1. Take Snails
  2. Take Pepper
  3. Take Onions
  4. Make ready Vegetable oil
  5. Get Salt/seasoning

Peppered Nigerian snails snack, served HOT. Snails, fondly called Congo Meat are a great delicacy to those who eat them. Give me snails any day, anytime, anywhere. Peppered Snail recipe Peppered snails used to be an appertizer prepared solely for VIP's or But hello! that was ages ago, because today peppered snail is not only for the affluent, but has become a.

Steps to make Peppered snail:
  1. Boil the snail to aid shell removal, use pestle or stone to crack the shell open. Remove the meat from the shell and wash with warm water and alum to remove the sliminess. Use a knife to cut out the eye of the snail and also remove the excreta. Wash finally with cold water and drain to remove excess water.
  2. Boil the snail meat with little seasoning, drain off the water and then fry dry with veg oil.
  3. Blend pepper and onion together (not smooth) fry with little veg oil, add some salt and seasoning. Pour in the salted snails and stir fry until the ingredients are combined.
  4. Note: do not add water to this mixture…
  5. Serve plain or along side any meal of your choice.

Peppered snail is also known as crunchy peppered snail. • Eating snails are not only healthy, but expensive. • Snail meat are also called congo meat and are great delicacy to those who eat them. • How to cook Nigerian Peppered Snail Peppered Snail Recipe www.nigerianfoodchannel.com/ Nigerian Peppered snail is a special delicacy made from cooking cleaned snail and pepper stew. Snail meat a.k.a Congo meat as it's popularly known in Nigeria is a popular delicacy most people enjoy. Peppered snails would definitely get you taste buds watered. Peppered snail is a delicacy that is tasty, spicy and peppery.

So that’s going to wrap it up for this exceptional food peppered snail recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!