Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, date syrup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Date syrup is a thick, caramel-colored sweetener made from dates. You may have seen it on the shelves in your local health food store, as many cooks embrace it as an alternative sweetener. Date syrup contains only one ingredient: organic dates.
Date Syrup is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Date Syrup is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have date syrup using 2 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Date Syrup:
- Get 2 pounds dates
- Prepare 8-1/2 cup water
Moreover, date syrup can become one of your favorite ingredients for making cakes, biscuits, and any other sweets. You can also sweeten your tea, coffee, or any other beverages with this syrup. A very easy syrup to make and very healthy and delicious; perfect replacement for sugar as a daily use and for cooking, baking purposes. date syrup recipe with step by step pictures. Healthy delicious and natural sweetener that can be But Lion dates syrup was in much hype in India, when it initially landed in the market, years ago.
Instructions to make Date Syrup:
- Place dates and water in a pot and bring to a boil. Once boiling, reduce to a simmer and cook for 2 hours or until dates are very soft and starting to dissolve.
- If you start running out of water add some.
- After two hours let the dates cool to room temperature
- Take cheesecloth and I used a potato ricer to press the juices from the dates. I did this in batches. Save the date pulp.
- You can put it in a ziploc bag and freeze or put into breads, muffins, and so on.
- Take the liquids and put into a pot and reduce till it's as thick as maple or table syrup.
- Let cool and put into a sterilized container. Refrigerate and treat as maple syrup.
- I hope you enjoy!!!
Date Syrup Nutrition Facts Referenced from: http Our Date syrup is minimally processed so maintain all the goodness. Date Syrup Characteristics: Less sweet than. Green Light sweeteners are a little hard to come by. Date sugar, which is simply dried, pulverized dates, can be used as a whole-food, granulated sugar, and blackstrap molasses is a good. Date syrup, on the other hand, is suitable for baking and as it's also extracted from dates it shares Date syrup is still an ingredient with an extremely high sugar content and as such, it should not be.
So that’s going to wrap this up for this exceptional food date syrup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
