Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, kakarakaya vepudu. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Kakarakaya Karam in Telugu ( కాకరకాయ కారం ) Spicy Bitter Gourd Recipe Andhra Style Kakarakaya Vepudu, an Andhra Style Bitter Gourd stir fry which you can make for your everyday meals. Serve it along with Steamed Rice and Tomato Rasam.
Kakarakaya Vepudu is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Kakarakaya Vepudu is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have kakarakaya vepudu using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Kakarakaya Vepudu:
- Take 2 medium size bitter melon
- Get 2 onions, chopped
- Make ready 5-6 garlic cloves
- Get 1 sprig curry leaves
- Make ready 2 tbsp. oil
- Prepare 1 tsp. mustard seeds
- Prepare 1 tsp. urad dal (split black gram)
- Prepare 1 tbsp. chana dal (Bengal gram)
- Take 1/4 tsp. asafoetida
- Make ready to taste salt
- Prepare 1/2 tsp. turmeric powder
- Get 1 tbsp. red chili powder
- Prepare 1 tbsp. sugar
Chicken Fry Village Style Chicken Vepudu Preparation in Telugu. Thousands of new, high-quality pictures added every day. Kakarakaya Vepudu - Bittergourd Stir fry - Karela Sabzi. Kakarakaya Vepudu is a simple Indian food recipe using bittergourd and spices.
Instructions to make Kakarakaya Vepudu:
- Scrape bitter melon & slice finely. Add a tsp. of salt & keep aside for an - hour. Wash well. Drain and keep aside.
- Heat oil & temper with mustard seeds. Then add urad dal, chana dal - and asafoetida. Saute till the dal changes colour.
- Add onion, garlic & curry leaves. Saute till light brown.
- Add bitter melon, salt & turmeric powder. Cover & fry on a med. flame - till soft.
- Then add red chili powder. Give it a stir.
- Add sugar and continue to fry further for a minute more.
- Serve with hot steamed rice and with some ghee drizzled over it.
Karela slices are sauteed with caramalized onions. Gutti Kakarakaya karam recipe in Telugu. Kakarakaya Vepudu Recipe Telugu/Bitter Gourd Fry Telugu/ Kakarakaya recipe. Kakarakaya Vepudu by Telugu Vari Vanta. Kakarakaya Curry in Telugu The host brings us the recipes of delectable dishes. Популярные фильмы.
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