Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chocolate sukhdi. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sukhdi recipe or gur papadi recipe - Authentic Gujarati sweet made with jaggery (gur or gol), ghee (clarified butter), atta (wheat flour). One of the stars of the Singapore Airshow flying display. Potato Paneer Chicken Quinoa Sprouts Fish Spinach Chocolate More.
Chocolate Sukhdi is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Chocolate Sukhdi is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have chocolate sukhdi using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Sukhdi:
- Get 1 cup ghee
- Get 1 cup jaggery
- Make ready 1.5 cup wheat flour
- Make ready 1 tsp. Drinking chocolate
- Take 1 tsp. Coco powder
- Get 1/4 tsp. Chocolate sauce(Hersyles)
- Take 1/2 tsp. Cinnamon powder
- Get 1 tsp milk
- Prepare 1 tbsp almond powder
- Get As required Desiccated coconut pistachio silver balls for garnishing
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Steps to make Chocolate Sukhdi:
- Heat ghee in a pan. Add wheat flour roast in mid. Slow flame till it looks pink light and fragrance release. Turn off flame.
- Now add drinking chocolate Jaggery cocoa powder almond powder chocolate syrup cinnamon powder and milk mix well and turn on flame stir continuously. On mid slow flame till ghee release.
- Now set in a mould gently press leave it for 15-20 min and demould. Garnish with silver balls chopped pistachio and desiccated coconut. Delicious yummy Chocolate Sukhdi is ready to serve.
So that’s going to wrap it up with this special food chocolate sukhdi recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!