Haray lehsan wali Karhi aur bajray ki roti
Haray lehsan wali Karhi aur bajray ki roti

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, haray lehsan wali karhi aur bajray ki roti. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Haray lehsan wali Karhi aur bajray ki roti is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Haray lehsan wali Karhi aur bajray ki roti is something that I’ve loved my entire life.

Memoni traditional dish which specially serve during winters. Mostly this dish serves in breakfast. Hello Everyone, Hara Lasan or Hara Lehsun is not the Garlic actually it is the something different.

To get started with this recipe, we must prepare a few ingredients. You can have haray lehsan wali karhi aur bajray ki roti using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Haray lehsan wali Karhi aur bajray ki roti:
  1. Get For karhi
  2. Prepare 500 grams Yogurt
  3. Take 1/4 cup Gram flour
  4. Make ready 1/4 cup Oil
  5. Get 1/4 cup Hara lehsan crushed
  6. Prepare 1 tbsp Crushed green chillies
  7. Prepare 10-15 Curry patta
  8. Get 4-5 whole Red button chillies
  9. Get Salt as per taste
  10. Prepare For bajra roti
  11. Get 250 grams bajra flour
  12. Get 1 tbsp Desi ghee
  13. Prepare Water for preparing dough
  14. Make ready Salt as per taste

MazayDar Masalay Wali Basni Roti Recipe. Bajray Ki Roti, Maleeda, Chicken Ke Parathay & Lab-e-shereen - Chef Saadat is cooking winter special Bajray Aur Lehsan Kay Laddu, Lal Chutney and Baingan Ka Bhurta - A hearty smile comes from Bajray Ki Kichdi, Meethi Tikiyan And Phareri Daal Maash - Bajra is black millet, which is. Check Bajray Ki Roti Recipe in Urdu. Learn to cook Bajray Ki RotiRecipe by chef at Masala TV show.

Steps to make Haray lehsan wali Karhi aur bajray ki roti:
  1. For karhi: Heat oil in wok. Add crushed hara lehsan. After a minute add crushed green chillies. When it's aroma start add salt,turmeric powder,karri patta and salt.
  2. When it changes colour add water.(Mix yogurt and gram flour in blender.)water boils add gram flour and yogurt mixture.
  3. Leave it on slow flame until it boils 2 to three times. Your karhi is ready
  4. Now prepare bakra dough. Then divide it in 2 parts and prepare a ball. Make roti from it with hands
  5. Heat Tawa. Put roti on it. When it prepare from one side turn it. When cook from other side it's ready
  6. Put roti on plate. Put butter on it and serve with karhi.
  7. Another serving idea is. Break bakra roti. Add karhi in it. Mix well and serve

Also Check Bajray Ki Roti Recipe, ingredients and complete Method. This scrumptious recipe of Bajray kay laddu are tasty and healthy. Full of iron, minerals and fiber, this recipe includes coconut, almonds, dates and clarified butter. Watch this Masala TV video to learn how to make Bajray Kay Laddu, Baingan ka bharta and Haray lehsan ki roti Recipes. Rating: Lehsan ki Mong Daal,Mutton Qorma and German Golash Soup by Chef.

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