Cajun Pasta Casserole
Cajun Pasta Casserole

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cajun pasta casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spicy Cajun Pasta with Cajun sausage, colorful bell peppers and sweet onions. That's what this Spicy Cajun Pasta is all about. This is one of those casserole recipes where the kids are like "Mom.

Cajun Pasta Casserole is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Cajun Pasta Casserole is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook cajun pasta casserole using 13 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Cajun Pasta Casserole:
  1. Take 4 tablespoons olive oil
  2. Make ready 14 oz andouille sausage, cut into 1 inch pieces
  3. Prepare 3 cloves garlic, minced
  4. Take 1 red bell pepper, sliced thin
  5. Prepare 1 1/2 cup cut okra
  6. Get 1 small zucchini, cut into 1 inch slices
  7. Get 16 oz uncooked penne
  8. Get 1 pint heavy cream
  9. Take 2 quarts water
  10. Take 4 chicken bullion cubes
  11. Prepare 2 tablespoons cajun seasoning
  12. Make ready 1/2 tablespoon smoked sweet paprika
  13. Prepare 2 cups Monterey jack cheese, shredded

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Instructions to make Cajun Pasta Casserole:
  1. In large oven safe pot, add olive oil over medium-high heat.
  2. Add sausage, stir. Let it start to brown a bit.
  3. Add garlic and peppers. Stir until fragrant.
  4. Add zucchini and okra to pot.
  5. Add paprika to sausage and veggies in pot. Stir to combine. Cook for just a few moments, then remove from pot and save for later.
  6. Add water and bullion to pot. Bring to boil.
  7. Add pasta to boiling water. Cook 10 minutes.
  8. Add cajun seasoning and heavy cream to pasta pot. Stir to combine. Bring back to boil. Let sauce reduce.
  9. At this point, I stirred in about a half of a cup of my cheese into the sauce to let it get a little extra creamy.
  10. Add the sausage and veggies back into pasta dish.
  11. Top with remaining cheese. Pop in oven under broiler for about 3-4 minutes, just long enough to give it a light golden crust on top.

Cajun Shrimp Pasta with a spicy and rich cream sauce. This is a quick and easy dinner recipe with just the right amount of kick! Tender whole shrimp smothered in a quick and easy spicy cream sauce with. A turkey pot pie made with turkey leftovers and flavored with Cajun spices, onions, celery and green pepper. A tasty and quick-to-make keto casserole with crab meat and delicious seasonings.

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