Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, caribbean fish - by dw. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Caribbean fish - by DW is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Caribbean fish - by DW is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook caribbean fish - by dw using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Caribbean fish - by DW:
- Get 1 large red snapper
- Prepare 6 fresh okra (chopped in half)
- Get to taste salt and pepper
- Prepare 1/2 cup fresh basil
- Prepare 4 strands of fresh thyme
- Get 1/2 bunch chopped fresh collard greens
- Make ready 1 tablespoon garlic powder
- Take 1 fresh onion chopped
- Make ready 1/4 cup olive oil
- Make ready 1/2 cup dry chopped oregano
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Steps to make Caribbean fish - by DW:
- Rub the inside of the fish with salt, pepper and garlic powder. Drizzle some olive oil on the exterior and rub on dry oragano. Put a generous crack of salt and pepper on the outside. Set fish aside.
- In a pan, heat 1/4 cup of olive oil, and add the remainder of the ingredients. Let them cook to al dente
- Remove mixture from pan and stuff inside fish.
- Put fish inside tray (like the one I have in the photo). Grill on bbq. - - Alternative: if you do not have a fish tray then spread some foil on a baking tray and lay fish on it. Put in oven at 350 then finish off on broil to get the skin crispy.
- Sever on a tray. Enjoy with a nice beer; preferably a radler type beer.
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So that’s going to wrap this up with this exceptional food caribbean fish - by dw recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
