Shish Taouk (on a stovetop)
Shish Taouk (on a stovetop)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, shish taouk (on a stovetop). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Please make sure to read the recipe instructions carefully to avoid mistakes. Try this Authentic Shish Tawook recipe - a popular Lebanese grilled chicken skewers recipe. It's tender juicy chicken marinated in yogurt, lemon and garlic.

Shish Taouk (on a stovetop) is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Shish Taouk (on a stovetop) is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have shish taouk (on a stovetop) using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Shish Taouk (on a stovetop):
  1. Take 500 g chicken breast
  2. Take 1/4 cup plain yogurt
  3. Make ready 6 cloves garlic, minced
  4. Take 2 tbsp olive oil
  5. Prepare 1/2 lemon, juiced
  6. Take 1 tbsp dried thyme
  7. Make ready 1/2 tbsp ginger powder
  8. Get 1/2 tbsp paprika powder
  9. Make ready 1 tsp tomato paste
  10. Prepare 1 tsp black pepper
  11. Take 1 tsp salt
  12. Make ready 1/2 tsp cumin powder
  13. Prepare 1/3 tsp cinnamon powder

Maybe not officially, but it seems to have finally come. Shish Tawook (or Shish Taouk) is a traditional Middle Eastern marinated chicken dish. These grilled chicken skewers are incredibly popular in Lebanon, but How to serve shish tawook? Shish tawook is served different ways depending on the region you are eating it.

Instructions to make Shish Taouk (on a stovetop):
  1. Cut the chicken into bite-sized chunks.
  2. In a bowl, add all the ingredients except for the chicken and mix well.
  3. Add the chicken and mix it thoroughly with the marinade. Cover it with a plastic wrap and marinate in the fridge overnight.
  4. Lightly oil the pan on medium-high heat. Add the chicken on the heated pan and grill for about 10 minutes each side, until nicely browned.
  5. Serve with lettuce, toasted pita bread, onions, and toum (lebanese garlic sauce), if desired.

In Lebanon and Syria, shish tawook. Shish tawook (also spelled tawouk and taouk) is a widely popular chicken dish in the Middle Eastern countries. The mixes are delicious and make things much easier on me. However, I have included the list and quantity of each individual spice that is in the spice mix. Shish Taouk: The first time I heard of this recipe was when I went to a restaurant called kaffiah for our anniversary.

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