Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken momos. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken Momos is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Chicken Momos is something which I’ve loved my whole life.
Chicken momos are perfect anytime in any weather. These steaming momos when paired with spicy momo chutney is a combination, to die for. Chicken Momos Recipe: Momos, originating from Tibet is a hugely popular street food in the country, largely in North-India.
To get started with this recipe, we have to first prepare a few components. You can cook chicken momos using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Momos:
- Make ready 1 cup all-purpose flour
- Make ready to taste Salt
- Make ready 1 tsp oil
- Take As required Water to knead
- Take For Filling:
- Get 200 grams Chicken mince washed
- Get 1 tbsp soya sauce
- Get 2 garlic cloves finely chopped
- Get 2 spring onions chopped
- Make ready 1 green chilli chopped
- Prepare Handful coriander leaves
- Make ready to taste Salt
Then we have the best recipe that you can. Chicken Momos Recipe is a delicious and simple momos recipe filled with juicy minced chicken. A street food special found mostly in Darjeeling or Sikkim. The fillings for these momos are quite simple.
Instructions to make Chicken Momos:
- In a bowl take all-purpose flour, add salt and oil. Add water gradually and make a dough. Cover with muslin cloth and keep it aside.
- In another bowl take chicken mince and add spring onions, garlic, soya sauce, coriander leaves, green chilli and salt. Mix everything well and keep it for 10-15 mins.
- With the dough made in step 1, make small balls and roll them flat to the medium circle about 4-5 inch.
- Take 1 spoon of filling made in step 2 and put it in the centre of the rolled dough. Wrap it with which ever shape you desire. Repeat the process for the remaining dough and mixture. Place them on a steaming tray without touching each other.
- Boil 2-3 glasses of water in a steamer. Once the water is boiled. Put the tray with momos on it. Cover and let it steam for 10-12 mins on a high flame.
- Put the flame off. Serve hot momos with spicy red chutney.
Chicken momos are dumplings made of minced chicken,steamed and then served with hot red chutney. This is the first time i made momos and they turned out really fantastic.as i'm a beginner i. These chicken momos are a perfect alternative. Chicken Momos Recipe - It is a delicious snack, famous in Nepal & neighboring countries. Nepal is a land locked country with common borders between China and India.
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