Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, home made aloo samosa dough. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Today i am making Aloo ke samosay that is all time favourite tea time snack, elders and kids like samosay. pakistani and indian tea time snack recipe. #samosa #CookingwithUmmehassan #Specialrecipe Please like and share the video & comment if you would like to try new recipes and dont forget to subscribe to. Samosa or aloo samosa is a cone shaped/ triangle shaped snack recipe stuffed with aloo matar stuffing and is the most popular evening snack throughout India. This simple cone shaped snack needs a little bit of practice as the dough is not a readymade sheet and its made at home using maida.
Home made Aloo samosa dough is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Home made Aloo samosa dough is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have home made aloo samosa dough using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Home made Aloo samosa dough:
- Prepare 2 cups Flour
- Make ready 3 tbsp Ghee
- Get 1 tsp Salt
- Prepare 1 tbsp Carrom seeds
- Prepare 1/2 cup Water
A famous Indian street food recipe - Aloo samosa is a deep fried snack made with dough formed around spicy potato and pea stuffing. Make crispy golden Samosa at home. Aloo Samosa Recipe, Learn how to make Aloo Samosa (absolutely delicious recipe of Aloo Samosa ingredients and cooking method) >strong>About Aloo >strong>About Aloo Samosa Recipe: Pockets of dough stuffed with a potato and pea mixture, deep fried. An all time favorite tea time snack!
Steps to make Home made Aloo samosa dough:
- Seive thw flour in a bowl
- Add ghee
- Add salt
- Add carrom seeds
- Kneed roughly
- Now slowly add water and kneed
- Make sure this dough will be hard in texture
- For folding technique follow next recipe
Aloo Matar Samosa: Samosa's are an example of Chaat, which is a form of Indian street food. The most popular fillings have aloo (potato) and matar (peas), though they often have keema (ground seasoned meat) instead of potato. This samosa recipe can be made with standar… A samosa is a triangular shaped savory pastry which is fried in oil and contains either spiced vegetables, beef, fish, or chicken that is ground. Samosas in Kenya are considered as an exotic snack in the Kenyan cuisine. Ever wondered how to make samosa?
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