Home made Aloo samosa dough
Home made Aloo samosa dough

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, home made aloo samosa dough. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Home made Aloo samosa dough is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Home made Aloo samosa dough is something that I’ve loved my entire life. They’re fine and they look fantastic.

Today i am making Aloo ke samosay that is all time favourite tea time snack, elders and kids like samosay. pakistani and indian tea time snack recipe. #samosa #CookingwithUmmehassan #Specialrecipe Please like and share the video & comment if you would like to try new recipes and dont forget to subscribe to. Samosa or aloo samosa is a cone shaped/ triangle shaped snack recipe stuffed with aloo matar stuffing and is the most popular evening snack throughout India. This simple cone shaped snack needs a little bit of practice as the dough is not a readymade sheet and its made at home using maida.

To begin with this particular recipe, we have to first prepare a few components. You can have home made aloo samosa dough using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Home made Aloo samosa dough:
  1. Get 2 cups Flour
  2. Take 3 tbsp Ghee
  3. Make ready 1 tsp Salt
  4. Prepare 1 tbsp Carrom seeds
  5. Make ready 1/2 cup Water

A famous Indian street food recipe - Aloo samosa is a deep fried snack made with dough formed around spicy potato and pea stuffing. Make crispy golden Samosa at home. Aloo Samosa Recipe, Learn how to make Aloo Samosa (absolutely delicious recipe of Aloo Samosa ingredients and cooking method) >strong>About Aloo >strong>About Aloo Samosa Recipe: Pockets of dough stuffed with a potato and pea mixture, deep fried. An all time favorite tea time snack!

Instructions to make Home made Aloo samosa dough:
  1. Seive thw flour in a bowl
  2. Add ghee
  3. Add salt
  4. Add carrom seeds
  5. Kneed roughly
  6. Now slowly add water and kneed
  7. Make sure this dough will be hard in texture
  8. For folding technique follow next recipe

Aloo Matar Samosa: Samosa's are an example of Chaat, which is a form of Indian street food. The most popular fillings have aloo (potato) and matar (peas), though they often have keema (ground seasoned meat) instead of potato. This samosa recipe can be made with standar… A samosa is a triangular shaped savory pastry which is fried in oil and contains either spiced vegetables, beef, fish, or chicken that is ground. Samosas in Kenya are considered as an exotic snack in the Kenyan cuisine. Ever wondered how to make samosa?

So that’s going to wrap this up with this special food home made aloo samosa dough recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!