Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, turkish pide 😋. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Turkish pide 😋 is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Turkish pide 😋 is something which I have loved my entire life.
It is the equivalent of pizza but the dough is thinner and some toppings such as an egg or As soon as I took the Turkish pide out of the oven, I knew there was no way; it would be. How to make Turkish pita and lahmacun Necessary materials Peeled onions tomato Pepper and tomato crust Required spices salt Scaly pepper Black pepper and. In this video we are making one of the Turkish classics; PIDE!
To begin with this particular recipe, we must first prepare a few components. You can have turkish pide 😋 using 28 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Turkish pide 😋:
- Take For dough
- Prepare 8 cups flour
- Make ready 2 tbsp sugar
- Get 2 tbsp milk powder
- Take 11 g yeast
- Make ready 1.5 tbsp salt
- Prepare 1.5 tbsp baking powder
- Prepare 5 tbsp oil
- Make ready Water as required
- Get For filling
- Make ready 1 onion
- Prepare 250 g mince
- Get 3 tbsp oil
- Get 1 tbsp ginger garlic paste
- Get 2 tbsp soya sauce
- Get 2 tbsp chilli sauce
- Get 1 tbsp salt
- Take 1 tbsp red chilli powder
- Take 1 tsp chilli flakes
- Prepare For topping
- Take 1 cup Chedder cheese
- Prepare 1 cup Mozrella cheese
- Prepare 1 capsicum
- Prepare 1 tomato
- Make ready Oregano
- Make ready Seasam seeds as required
- Prepare 1 egg
- Make ready Pizza sauce as required
Few of the main stream Turkish dishes include pilaf (rice preparation), kofte & doner. · Turkish Pide topped with ground beef or kiymali pide is also known as Turkish pizza. It is basically a flat bread with a boat shape. Turkish Pide: A savory bread baked with feta cheese, parsley, mozzarella and sprinkled with nigella I did add a little chopped baby spinach and spring onion to the parsley…amazing😋 thanks for a. 'Pide'; flat bread with ground beef and vegetable fillings on top, is a delicious and popular fast food of Turkish Cuisine. You can find this delicious food almost in every corner of Turkish streets.
Steps to make Turkish pide 😋:
- First make dough by mixing all ingredients add water and make a soft dough,grease a bowl put dough in it cover it and put it on warm place for 2 hours
- Heat oil in pan saute ginger garlic paste add onion and fry it till pinkish,then add mince and cook for 4,5 minutes
- Add all spieces and sauces and cook on medium flame until mince fully done if needed add half cup of water
- Take out dough punch it down make medium size ball take one ball roll it in oval shape,apply pizza sauce,put cooked mince
- Fold it's edges inwards, put Mozrella and cheddar cheese, capsicum tomato chunks,egg wash with beaten egg, sprinkle seasam seeds, preheat oven for 15 minutes and then bake Turkish pide for 25 minutes
- Turkish pide is ready serve it with ketchup
This Turkish leavened flatbread recipe-known as pide-is perfect for breaking the fast of Ramadan. Food writer Elizabeth Taviloğlu learned Turkish cooking hands-on in Turkey where she has lived and. Готовим традиционное турецкое блюдо - лепешки-лодочки пиде. Пиде с сыром и помидором. Пиде со шпинатом и сыром. Пиде - турецкая пицца. Pide — bu milliy turkcha yegulik bo'lib, pitsaga ham, pirogga ham o'xshab ketadi. Bizlar uni tovuq go'shti, sabzavotlar va pishloqdan tayyorladik. Bu pishiriq pitsadan farqliroq juda yumshoq chiqadi.
So that’s going to wrap it up with this exceptional food turkish pide 😋 recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
