Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, samosa-raw banana samosa-jain samosa. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Samosa-Raw banana samosa-jain samosa is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Samosa-Raw banana samosa-jain samosa is something that I have loved my whole life. They are nice and they look wonderful.
In our health conscious world why not ditch potato and make tasty Samosa using raw banana's, a very healthy alternative I must say. Kacha Kela na Samosa, using raw banana instead of potato in the recipe gives this a uniqueness and a different taste to the samosa. raw banana samosa. These samosas are made especially for Jains and have no potatoes.
To get started with this recipe, we must first prepare a few ingredients. You can cook samosa-raw banana samosa-jain samosa using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Samosa-Raw banana samosa-jain samosa:
- Prepare for dough:-
- Prepare 11/2 cup maida
- Prepare 1 tbsp oil
- Get 1 tsp ajwain (optional)
- Make ready as per taste Salt
- Prepare Stuffing:-
- Take 4 boiled raw banana
- Prepare 1/2 tbsp ginger chilli paste
- Get 1-2 tsp red chilli powder
- Make ready 1/2 tsp garam masala
- Make ready 1 tsp dry mango powder
- Make ready as per taste Salt
- Get 1/2 tsp black salt
- Take as needed Coriander leaves
This recipe is specially for jains.. Samosa recipe with quick video, step by step detailed picture on how to get that perfect cone shape. I always wanted to make the samosas that are big and conical that stands in the plate. I made these samosas and eggless chocolate banana cake and hot chocolate for the kids. samosa. but this recipe post sticks back to the traditional punjabi aloo stuffed deep fried samosa recipe. furthermore, i would like to add some tips and suggestions for a crispy, flaky and tasty samosa recipe. firstly, the dough for this recipe is very critical. i have added oil to the flour and have.
Steps to make Samosa-Raw banana samosa-jain samosa:
- Knead the dough and let it rest for 30mins
- Mash the banana & add ginger chilli paste and all the spices..add coriander leaves and mix
- Take one small portion of dough and roll it
- Cut in two half… take one half..stick one side with water and make like a cone…fill with stuffing and again stick the top side with water
- Fry in hot oil on medium flame… serve with chutney and ketchup.
Raw Coconut Samosas - and how to make raw coconut wraps. A healthy alternative to the original. These healthy samosas are yummy served with a simple green salad. As an alternative to the spiced and Roasted Turmeric Potato filling, you could try a raw. Making traditional samosa at home is not as difficult as we all think.
So that is going to wrap this up for this special food samosa-raw banana samosa-jain samosa recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
