Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, veg samosa. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This Punjabi Samosa Recipe will give you one of the best samosa you can make at home. These fried samosa are flaky and crispy from outside with a tasty potato and peas stuffing. But i used them to make vegetable samosa for maha's birthday part yesterday.
Veg Samosa is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Veg Samosa is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook veg samosa using 12 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Veg Samosa:
- Make ready For stuffing
- Take 1 cup boiled and mashed potatoes
- Prepare 1/4 cup boiled green peas
- Take 1 tsp ginger chilli paste
- Make ready to taste Salt
- Prepare 1 tsp chopped coriander leaves
- Take For dough
- Get 1 cup wheat flour
- Prepare to taste Salt
- Take 1/4 tsp Ajwain/carom seeds
- Make ready 1 tbsp oil
- Take As needed Oil to fry
Description: It's a time to have snacks and for now. We will make some flavorful samosa snacks. This is quick and easy way to prepare which also tasty one. A vegetable samosa recipe you'll make all the time.
Steps to make Veg Samosa:
- In a bowl mix all ingredients of dough.
- Knead it firmly. Cover and keep aside for 10 mins.
- In a bowl mix all ingredients of stuffing.
- Now take dough and knead it again.
- Take little portion and roll it.
- Cut it into two halves.
- Take one portion and bind it in conical shape and stuff spoonful of potato mixture.
- Apply water on edges and stick it. Give shape of samosa.
- According prepare all.
- Now heat oil.
- Fry samosas on medium hot oil one by one till crispy and golden brown.
- Serve hot with green chutney and ketchup.
Place onto the prepared baking tray, then repeat with the remaining ingredients, keeping the samosas covered with a damp tea towel as you go. Samosa, the most loved Indian appetizer with a crisp crust and savory potato stuffing. When you make such fried fast food at home, you get to make some changes to make it healthy. The Best Vegan Samosas Recipes on Yummly Samosas In Rice Crepes, Baked Vegan Samosas, Vegan Samosas (baked, Not Fried!) veg samosa nutrition facts and nutritional information.
So that’s going to wrap it up for this special food veg samosa recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
