Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, cheesy chicken potato sticks. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Potato Crackers /Asian Style Potato Chips Recipe for kids by Tiffin Box How to make Chicken Potato Cheese Sticks at Home. A Easy Snacks Recipe by Kitchen With Amna.
Cheesy chicken potato sticks is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Cheesy chicken potato sticks is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cheesy chicken potato sticks using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cheesy chicken potato sticks:
- Get 4 large size bolied potatoes
- Get 1 cup bolied and shredded chicken
- Get Mozerella cheese stick or shredded
- Get 1 tsp salt
- Make ready 1/2 tsp black pepper
- Prepare 1/2 tsp white pepper
- Make ready 1/3 tsp Mixed herbs
- Make ready leaves chopped coriander
Peel potatoes or wash skin so that they may be eaten. These cheese sticks are so easy to make and taste so good! It is the perfect side dish anyone will love! My two favorite foods, have come together, and created the most amazing miracle.
Instructions to make Cheesy chicken potato sticks:
- Take one bowl add bolied potato,bolied and shredded chicken,salt white pepper,black pepper,mixed herbs, coriander leaves
- Mix it well.
- Now take one stick of mozerella cheese and wrap the potato chicken mixture around the cheese stick.
- Now take one egg and milk.beat it now coat stick into egg mixture and then bread crumbs.
- Repeat this step with all sticks.
- Now fry it in medium high flame untill golden.
- Serve it with sauce or chatni of your choice.
- Garnish it with Coriander leaves like this
I present to you, Easy Cheesy Sticks. Take butter, flour, mashed potatoes, salt and pepper in a bowl. Shape the mixture into small sticks. Transfer onto a slightly greased baking pan. Assemble as directed (including topping with the cheese), wrap tightly (add a layer of parchment on top under the foil so the cheese won't stick) Tried the Cheesey chicken and potato cassorole Friday night.
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