Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mom's beef chow mein ππππππ₯. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Mom's Beef Chow Mein ππππππ₯ is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Mom's Beef Chow Mein ππππππ₯ is something that I’ve loved my entire life.
This Beef Chow Mein is a quick and easy one pot meal loaded with tender beef, flavorful vegetables and fried noodles. It comes together in just This Chow Mein is much healthier and even faster than getting takeout at Panda Express! And if you have kids or picky eaters, they will devour this chow mein.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mom's beef chow mein ππππππ₯ using 28 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mom's Beef Chow Mein ππππππ₯:
- Make ready 3 cups cantonese noodles or
- Prepare (3 pkt Ramen noodles), parboiled the noodles first for 3'
- Take 400 g ground mince Beef
- Get 1 tbs Chinese cooking Shaoxing wine
- Take Tofu', cut into smaller pieces, then fried
- Prepare 1 tbs + 2 tbs Rice Bran Oil to fry
- Prepare 4 cups green cabbage or chinese cabbage or savoy
- Make ready 1 large onion, chopped
- Take 4 garlic minced or 1 tbs garlic paste
- Get 3 stalks green onions, cut 5 cm
- Get 1 carrot, peeled, grated
- Prepare 1/2 capsicum sliced
- Make ready 3 stalks celery diced thickly
- Make ready A few brocccoli or 1 zucchini sliced (optional)
- Get 1 fresh tomato, chopped
- Make ready 1 handful bean sprouts
- Prepare 4 tbs taoco' paste (fermented soya bean)
- Make ready 1 tbs soy sauce
- Prepare 2 cube chicken stock
- Take 1/2 cup water
- Make ready SAUCE:
- Get 2 tbs cornstarch dissolved in 2tbs water
- Get 1/2 tsp baking soda
- Make ready 2 tbs Savoury soy sauce
- Prepare 2 tbs + 2tbs + 2tbs Rice Bran oil for stir-fry
- Make ready 2 tsp sugar
- Get 1 tbs sesame oil
- Make ready Sea salt and white pepper powder
Beef and broccoli, chow mein, and I think I grabbed some cold chicken balls too," he counts them off with a paw. He loves ordering black bean beef chow mein when we get takeout Chinese, which sadly for him (and me!) isn't that often. This guy whips up in a flash and is so, so good. Actually though, these noodles aren't my fave Chinese takeout, that spot belongs to beef chow fun!
Instructions to make Mom's Beef Chow Mein ππππππ₯:
- Cook the noodles in a pot with boiling water, add the stocks powder and cook 3' then drain, set aside. MARINADE: put in a small bowl the minced beef, add Savoury soy sauce, Chinese cooking Shaoxing wine and oil and mix and then add to coat to the meat and set aside for 10'.
- Heat 2 tbs oil in a wok over high heat, fry the tofu' pieces, then lift out and set aside. In the same wok add 2 tbs oil, heat and add the onions, stir-fry 2', then add the marinade meat, stir-fry for 3 ' or until just brown. Remove, transfer into a small bowl and keep aside.
- In the centre wok put extra 2 tbs oil, put the onions and stir-fry for 2' then add the cabbage and stir-fry 2'; half way through add the garlic paste, carrot, capsicum, a few broccoli or zucchini, tomato, green onions. Add 4 tbs Taoco' sauce and 1 tbs soy sauce and mix, cook stir-fry till cabbage mostly wilted.
- Put back the noodles, the marinade sauce and the fried beef and stir fry for 1' tossing constantly. Add bean sprouts, 1 tbs sesame oil and 1/2 cup water and with a big spoon tossing all together through 30 seconds or until the bean sprouts just to wilt. Add salt and white pepper. Taste the season. Remove from heat and serve.π
Chow mein is a stir-fry noodle dish that is made in many different variations. Traditional chow mein is made with fried noodles but often chow mein Then it is added to a vegetable stir fry with chicken or beef and a chow mein sauce. If you would like to make this chow mein recipe even more authentic. Almonds, chow mein noodles, and celery add crunch. Please CHOW MEIN following the cooking direction on the package.
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