Plantain Egg Samosa/ Spring Rolls
Plantain Egg Samosa/ Spring Rolls

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, plantain egg samosa/ spring rolls. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Plantain Egg Samosa/ Spring Rolls is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Plantain Egg Samosa/ Spring Rolls is something which I’ve loved my whole life. They are nice and they look wonderful.

Samosas, Spring Rolls, Pies& Much MORE! Egg roll recipe - how to make egg rolls. CookingWithHua. spring roll wrappers, samosa patti, samosa sheets, how to make and how to fold it in three easy ways.

To get started with this particular recipe, we must first prepare a few components. You can cook plantain egg samosa/ spring rolls using 17 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Plantain Egg Samosa/ Spring Rolls:
  1. Get For the dough
  2. Prepare 1 cup all purpose flour + more for dusting
  3. Take 1/2 teaspoon salt
  4. Prepare 50 ml water(almost ¼ cup of water
  5. Get 1 tablespoon oil for making dough
  6. Take 1 tablespoon oil for greasing
  7. Make ready For the filling
  8. Make ready 3 medium ripe plantain
  9. Get 2 large eggs
  10. Take Scotch bonnet
  11. Prepare Small green pepper
  12. Get 1 medium onion
  13. Take Tumeric, thyme etc
  14. Get 1 seasoning cube
  15. Get to taste Salt
  16. Prepare 2 tablespoons veg oil for stir frying
  17. Take Enough oil for frying

I made this with the spring roll pastry sheets. Its different from puff pastry sheets, so don't confuse with it. This is very thin sheets, specially meant for making spring rolls and samosas. Learn how to make crispy mini samosa or triangle samosa with spicy potato stuffing, using spring roll pastry sheets.

Steps to make Plantain Egg Samosa/ Spring Rolls:
  1. Boil Plantain with little salt until soft and set aside. Heat up pan with oil and stir fry onion, pepper etc. Add beaten egg and season well. Finally add the boiled Plantain and mix to combine.
  2. Combine the dry ingredients.
  3. Add wet to dry ingredients and mix
  4. Cover to rest. Divide into balls
  5. Start rolling
  6. Grease and dust
  7. Roll until thin
  8. Cook sheet and separate
  9. Samosa
  10. Spring rolls
  11. Freeze or fry. Enjoy 👌😋

A wide variety of samosas and spring rolls options are available to you, such as product type, certification. Time to make spring rolls and samosas. If you end up with leftover wraps, don't throw them away. Spray or rub with a little oil, and freeze in a plastic bag. Ensure that the wrappers are not rolled, they must lie flat before you place in the freezer.

So that’s going to wrap this up for this exceptional food plantain egg samosa/ spring rolls recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!