Choli Aloo Wheat Flour Samosa
Choli Aloo Wheat Flour Samosa

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, choli aloo wheat flour samosa. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

This Samosa is made using wheat flour The stuffing is made using potatoes ,spices. It can be served using ketchup,sweet. The dough should be firm for.

Choli Aloo Wheat Flour Samosa is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Choli Aloo Wheat Flour Samosa is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have choli aloo wheat flour samosa using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Choli Aloo Wheat Flour Samosa:
  1. Prepare For Dough:
  2. Take 250 gms Flour
  3. Make ready As required Oil
  4. Make ready As required Water
  5. Make ready As per taste Salt
  6. Take For Filling:
  7. Get 3-4 Boiled Potatoes
  8. Make ready As required Green Choli (vegetable)
  9. Take As required Green Chili
  10. Prepare 1 noz Ginger
  11. Prepare 2 cloves Garlic
  12. Make ready As per taste Lemon
  13. Make ready Pinch Turmeric
  14. Take 1 tsp Cumin Powder
  15. Get As per taste Red Chili Powder
  16. Get 1/2 tsp Garam Masala
  17. Get As required Oil
  18. Prepare As required Water

Aloo samosa is one of the best samosas out there, Vegans and non-Vegans All-purpose flour is perfect for making samosa dough. The samosas get the golden color and flaky and crispy texture from using all-purpose flour which is. finally, enjoy aloo samosa with green chutney and tamarind chutney. Subscribe to our Youtube ChannelClick here to Subscribe our. Aloo samosa: Read its recipe in this post.

Instructions to make Choli Aloo Wheat Flour Samosa:
  1. In a bowl, mix flour, oil, water and salt. Knead a dough. Not too soft.
  2. In a pan, heat some oil. Add choli, a pinch turmeric and cumin powder. Add salt per taste. Add 1 glass water and cook it completely.
  3. In a bowl, take potatoes and mash it. Now add cooked choli, ginger, garlic, green chili, lemon juice, garam masala, red chili powder and salt per taste. Mix it well.
  4. Now take a portion of dough. Roll it round. Cut it and shape it like Samosa. Fill the Samosa with mixture.
  5. Take Samosa in a plate. Give it a rest till it dries. And dip fry it when completely dries.
  6. Serve hot with khajur imli chutney.
  7. I haven't written quantity of some ingredients as we would add it as per our choice.

Paneer samosa: Stuffing of samosa is made Just imagine the taste of samosa and with chole. Some people put dhaniya pudina Yes, we can use whole wheat flour (atta) for making samosa. But remember that we need to. This Punjabi Samosa recipe is an excellent Indian traditional style samosa recipe with aloo mutter. Chapati is Indian flat bread made of wheat flour.

So that’s going to wrap it up with this special food choli aloo wheat flour samosa recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!