Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, roses samosa. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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Roses samosa is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Roses samosa is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook roses samosa using 18 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Roses samosa:
- Take Ingredients for dough
- Prepare I and 1/2 maida
- Take 1/2 teaspoon zeera
- Prepare Salt as per your taste
- Take 2 tablespoon ghee
- Take 1 table spoon oil
- Get Water as required
- Take Ingredients for fillings
- Make ready 1/2 cup boiled mashed potatoes
- Get 4 tablespoon chopped carrot
- Make ready 4 tablespoon chopped spring onion
- Prepare 3 tablespoon mashed peas
- Take Salt as per your taste
- Get 1/2 teaspoon chicken powder
- Make ready 1/2 teaspoon red chilli flakes
- Make ready 1/2 teaspoon black pepper
- Make ready 1/2 teaspoon Zeera
- Make ready 1/2 teaspoon lemon juice
Thousands of new, high-quality pictures added every day. A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savoury filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils. Не пользуетесь Твиттером? Регистрация. Thank you that I'm not the only one who feel the same way since her pre-debut. The site owner hides the web page description.
Steps to make Roses samosa:
- Maida mea jeera salt,ghee and oil ko add Kar ke achi tarah Knead Kar ke dough ready Kar Lein aur cover Kar ke 1 hour ke leay rakh dein
- Ab boiled mashed potatoes, chopped carrot,chopped spring onion, boiled mashed matar,salt,chicken powder, red chilli flakes, black pepper zeera,lemon juice shamil karke filling ready kar lein
- Ab maida ki balls bana Kar ready Karen.ab roller pin sey bail Kar unko round medium size ke cutter se cut kar key round petals ready Kar Lein. Agar round size me koi cutter nahi tou aap kisi bottle key cap se bhi cutting Kar sakty hai.ab sary roses petals ko di gai pic ki madad sey ik dosray pe rakhen aur opar filling dal Lein thodi thodi si
- Ab Jo filling rakhi gai hai in petals me Jo opar ki side pe halka sa Pani laga Kar close Kar ke band karden aap di gai tasweer ki madad se daikh Kar press Karen aur ready Kar Lein
- Ab isko nechay se opar ki taraf fold karna start karden aur last me andar ki taraf halka sa Pani laga Kar press Karen ta key apas me paste hojean Patels.warna fry karty hueay roses samosa khul Kar kharab ho sakty hai
- Ab oil ko garam Karen aur golden hony Take fry Karen aur green chutney ke sath serve Karen :)
See more ideas about Samosa chaat, Chaat, Samosa. A savory snack made from samosas, Amritsari chole and other add-ins; Samosa Chaat is delicious yet super easy to make. Each Paper Samosa creation is a mixed-masala of Indian upbringing and Western pop culture wrapped in a crispy light-hearted shell. Whether you have an Indo-Western-influenced Shahrukh-Kanye soul. At what point would you suggest freezing the.
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