Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, roses samosa. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
#samosa #streetstylesamosa #rosesamosa #designersamosa #karthika masam #కార్తీక మాసం #purnaskitchen. How Easy and Simple to Make Rose Samosa. Wonders of Kitchen Discovered how to Give a different look to Samosa from Your Kitchen.
Roses samosa is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Roses samosa is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have roses samosa using 18 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Roses samosa:
- Make ready Ingredients for dough
- Take I and 1/2 maida
- Get 1/2 teaspoon zeera
- Make ready Salt as per your taste
- Make ready 2 tablespoon ghee
- Prepare 1 table spoon oil
- Prepare Water as required
- Make ready Ingredients for fillings
- Make ready 1/2 cup boiled mashed potatoes
- Make ready 4 tablespoon chopped carrot
- Make ready 4 tablespoon chopped spring onion
- Take 3 tablespoon mashed peas
- Take Salt as per your taste
- Take 1/2 teaspoon chicken powder
- Take 1/2 teaspoon red chilli flakes
- Get 1/2 teaspoon black pepper
- Take 1/2 teaspoon Zeera
- Prepare 1/2 teaspoon lemon juice
Thousands of new, high-quality pictures added every day. A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savoury filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils. Не пользуетесь Твиттером? Регистрация. Thank you that I'm not the only one who feel the same way since her pre-debut. The site owner hides the web page description.
Steps to make Roses samosa:
- Maida mea jeera salt,ghee and oil ko add Kar ke achi tarah Knead Kar ke dough ready Kar Lein aur cover Kar ke 1 hour ke leay rakh dein
- Ab boiled mashed potatoes, chopped carrot,chopped spring onion, boiled mashed matar,salt,chicken powder, red chilli flakes, black pepper zeera,lemon juice shamil karke filling ready kar lein
- Ab maida ki balls bana Kar ready Karen.ab roller pin sey bail Kar unko round medium size ke cutter se cut kar key round petals ready Kar Lein. Agar round size me koi cutter nahi tou aap kisi bottle key cap se bhi cutting Kar sakty hai.ab sary roses petals ko di gai pic ki madad sey ik dosray pe rakhen aur opar filling dal Lein thodi thodi si
- Ab Jo filling rakhi gai hai in petals me Jo opar ki side pe halka sa Pani laga Kar close Kar ke band karden aap di gai tasweer ki madad se daikh Kar press Karen aur ready Kar Lein
- Ab isko nechay se opar ki taraf fold karna start karden aur last me andar ki taraf halka sa Pani laga Kar press Karen ta key apas me paste hojean Patels.warna fry karty hueay roses samosa khul Kar kharab ho sakty hai
- Ab oil ko garam Karen aur golden hony Take fry Karen aur green chutney ke sath serve Karen :)
See more ideas about Samosa chaat, Chaat, Samosa. A savory snack made from samosas, Amritsari chole and other add-ins; Samosa Chaat is delicious yet super easy to make. Each Paper Samosa creation is a mixed-masala of Indian upbringing and Western pop culture wrapped in a crispy light-hearted shell. Whether you have an Indo-Western-influenced Shahrukh-Kanye soul. At what point would you suggest freezing the.
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