Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, thukpa(a tasty soup). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Thukpa also known as Tibetan Noodle Soup, basically originated in Tibet. It is very popular and mostly preferred by Nepalese, Bhutanese and The Northeast. Thukpa is a Tibetan noodle soup, which originated in the eastern part of Tibet.
Thukpa(a tasty soup) is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Thukpa(a tasty soup) is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook thukpa(a tasty soup) using 22 ingredients and 17 steps. Here is how you can achieve that.
The ingredients needed to make Thukpa(a tasty soup):
- Make ready 200 gm chicken mince
- Prepare 1 cup chop carrot
- Take 1/2 cup green peas
- Make ready 1/2 cup french bean
- Prepare 11/2 cup noodles
- Get 1/2 cup chop onion
- Make ready 2 tsp chop ginger
- Make ready 4 tsp chop tomato
- Prepare 5 tsp coriander leaves
- Get 2 tsp lemon juice
- Prepare 2 tsp soya souce
- Prepare 2 tsp salt
- Make ready 1 tsp corn flour
- Make ready 3 tsp green chilli
- Prepare 1/2 cup spring onion
- Make ready 1 tsp red chilli powder
- Take 2 tsp black pepper
- Prepare 1 tsp white pepper
- Make ready 4 tsp oil
- Take 1 tsp butter
- Get 2 tsp chop garlic
- Take 2 tsp oregano
Tasty and healthy meal is ready! Thukpa is a popular soup in the northern Himalayan region of Nepal. Fragrant, hearty and simple to prepare, this satisfying soup recipe is an easy midweek winter warmer. Thukpa is a hot noodle soup made with mixing vegetables and/or chicken and goes well with the cold weather of northeastern Indo-Tibetan border region.
Steps to make Thukpa(a tasty soup):
- At first,chop all vegetables
- Take water in pan and boil the chicken
- Chop into small pieces of the chicken
- Then,put oil and butter in pan.
- Add onion,garlic,ginger and spring onion.
- Saute it and add tomato
- Then,add all vegetable with salt
- Saute it with both pepper and chilli powder in the vegetable in same pan
- Add chicken pieces in pan
- Saute it and add chicken stock in pan.
- Boil the noodles with salt
- Add some oil on it and make smooth.
- At the time of boiling,stir it
- Add noddles,corn flour and coriander leaves on it
- Lastly add soya souce,lemon juice in it and stir again
- Boil it and ready the soup
- Serve hot it in a bowl
Make it less or more spicy based on your personal taste and enjoy it with your family and friends. Here is Thukpa Recipe just for you. See great recipes for Himalayan Thukpa, Chicken Thukpa- Nepali style too! Even though many call thukpa a soup, I refuse to call it so. It is not a soup but a watery noodle dish , which comes with assorted vegetables and derives its main flavour from the minced meat that's added into it along with ginger and garlic.
So that’s going to wrap this up with this special food thukpa(a tasty soup) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!