Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, samosa. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
SamosA is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. SamosA is something that I have loved my entire life.
These crispy samosas with spiced potatoes filling are perfect for your tea party or movie time snack. Samosas are a popular snack in the local cuisines of. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post.
To get started with this particular recipe, we have to prepare a few components. You can cook samosa using 19 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make SamosA:
- Take For dough
- Prepare 200 gms all-purpose flour(maida)
- Take as taste Salt
- Make ready 1 tsp Ajwain
- Get as required Lukewarm water
- Get For filling
- Get 5-6 boiled potatoes
- Make ready 1/2 cup green peas
- Prepare As per taste Salt and pepper
- Prepare 1 tsp amchoor powder
- Prepare 1 tsp jeera
- Prepare 1 tsp garam masala
- Get 1/2 tsp chat masala
- Prepare 1/2 tsp kasuri methi
- Prepare 1/2 tsp anardana
- Make ready 1 tsp tomato ketchup
- Make ready 1 tsp chili sauce
- Prepare 50 gms Paneer
- Make ready as needed Oil for frying
Great make ahead appetizer for parties. A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosa recipe with quick video, step by step detailed picture on how to get that perfect cone shape. Samosa is usually stuffed with potato stuffing.
Steps to make SamosA:
- Firstly take a bowl add maida,and salt,ajwain and by adding Lukewarm water make a tight dough…and let it rest for 20 mins..
- Take a pan add oil or ghee,,add jeera and all sukhe masale add boiled matar and mashed potatoes…and mix well and cook for 2 mins so that all masala gets mixed well with aloo and matar…add some paneer cubes
- Now roll out the dough and make small balls and roll out..cut it into half…and now from 1 part make samosa shape fill it with filling and seal by applying water…now make all the samosas…
- Take a kadhai add oil and heat on high flame…when it gets heated,medium the flame…and after 2 min add samosas for frying…and fry on medium flame until gets crisps…
- Now enjoy with sauce,chutney or chai
I always wanted to make the samosas that are big and. Does this snack need any introduction? Deep fry the samosas on low to medium heat until light brown. Serve with tomato sauce or any chutney you love. Best Samosa Recipe: Easy and quick way to make perfect crispy,flaky samosa recipe at home using ingredients like flour,cumin seeds,boiled potato,garam masala powder,coriander powder,ghee,penuts.
So that is going to wrap it up with this exceptional food samosa recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
