Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, okra in yogurt sauce / dahi bhindi. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Okra in Yogurt Sauce / Dahi Bhindi is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Okra in Yogurt Sauce / Dahi Bhindi is something that I’ve loved my entire life.
Add the tomatoes, yogurt and salt to taste and mix well. Garnish with chopped coriander and serve with hot Chapatis (Indian flatbread) and Lehsuni Daal (garlic flavored lentils). Dahi Bhindi is a great way to enjoy okra in tangy creamy sauce.
To begin with this particular recipe, we have to first prepare a few components. You can cook okra in yogurt sauce / dahi bhindi using 18 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Okra in Yogurt Sauce / Dahi Bhindi:
- Prepare 1/4 kg Okra
- Take 4 tbsp Oil
- Take 1/4 tsp Cumin Seeds
- Take 1 Onion (Chopped)
- Prepare 1 tbsp Ginger Garlic Paste
- Take 2 Tomatoes
- Take 10-12 Cashewnuts
- Get 1 tbsp Gram flour/ besan
- Take 1 tsp Chilli Powder
- Prepare 1 tbsp Coriander Powder
- Prepare 1/4 tsp Turmeric Powder
- Make ready 1/4 tsp Garam Masala
- Get 1/2 cup Whisked Curd
- Make ready 2 cups Water
- Prepare to taste Salt
- Prepare 1/2 tsp Crushed Kasuri Methi (Dry Fenugreek Leaves)
- Get 2 tbsp Cream
- Prepare 1 tbsp Coriander Leaves
To make dahi bhindi, first, crackle some cumin seeds followed by sauteeing the garlic and ginger. .recipe okra yogurt gravy detailed photo and video recipe. dahi bhindi is another most loved bhindi recipe prepared with yogurt. dahi bhindi recipe in hindi, dahi means curd / yogurt. the rich flavour of yogurt always makes a complete meal when served with rice, roti or garlic naan. there are many. Dahi Bhindi Recipe is a simple and delicious dish that is made from fresh yogurt and roasted bhindi, also known as ladys finger or okra. The addition of caramelized onions and roasted bhindi in spiced yogurt is a delight to the palate.
Steps to make Okra in Yogurt Sauce / Dahi Bhindi:
- Wash the okras nicely and pat them dry. Cut them into 1" pieces. In a cooking pan, heat 2 tbsp oil and on low flame saute the okras for 10 minutes. Remove and keep aside.
- In a blender, add 2 tomatoes and 10 to 12 cashewnuts and blend to a smooth paste and keep aside.
- In the same pan, heat more oil. Add cumin seeds and let it sizzle. Add onions and saute till the onions are translucent.
- Add ginger garlic paste and saute till the raw smell leaves.
- Add tomato-cashewnut paste and saute till the oil leaves the sides of the mix. The mix should come together.
- Add gram flour and saute for 2 minutes.
- Add chilli powder, coriander powder, turmeric powder and garam masala and off the heat.
- Add half cup whisked yogurt and 2 cups water. Stir with a wired whisk. Add sauted Bhindi and salt. Keep the pan on heat again. Simmer till the mix thickens and oil floats on top.
- Add crushed kasuri methi (Dry fenugreek leaves) and cream. Simmer for a minute.
- Garnish with coriander leaves. Serve with naan/rotis.
It is very similar to kadhi, but is thicker and creamier. Dahi Bhindi is a good way to relish okra in a tangy creamy sauce. Dahi Bhindi is just delicious and easy to prepare with curd that brings in the smooth and silky texture to the curry. Now mix the ginger and peppercorn paste and whisked yogurt. Hyderabadi Dahi Bhindi or Dahi Bhindi is rich, creamy Okra(vendakkai) Curry made in yogurt/dahi gravy.
So that is going to wrap it up with this special food okra in yogurt sauce / dahi bhindi recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
