Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, corn cheese samosa. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Corn cheese Samosa is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Corn cheese Samosa is something that I have loved my whole life. They are nice and they look fantastic.
Cheese and corn samosas are not hard to get right yet most people fail. The key is to use enough corn so that the filling has loads of texture. Fried onion and spices add more flavor and a good.
To begin with this recipe, we have to first prepare a few components. You can cook corn cheese samosa using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Corn cheese Samosa:
- Take For dough
- Prepare 1 cup all purpose flour
- Get 1 pinch salt
- Make ready 1 tsp carom seeds
- Take 2 tbsp oil
- Take As needed Water
- Make ready Filling
- Make ready 1/2 cup boiled corns
- Make ready 1/2 cup Mozarella cheese
- Prepare 1/2 tsp black pepper powder
- Get 1 tsp mixed herbs
- Prepare 1/2 tsp chilli flakes
- Prepare To taste Salt
- Prepare as needed Oil for frying
Take for instance the Mccain mini samosa with cheese and corn filling. The samosas can be frozen at this point. Put them on a tray lined with cling film and freeze until firm before Put the samosas on a baking tray. To cook straight away, brush tops with reserved oil.
Instructions to make Corn cheese Samosa:
- Take a flour add salt,carom seeds and oil and mix well and knead it to make a little firm dough using water.
- Now take corns in a bowl add mozarella cheese,salt,black pepper powder,chilli flakes,mixed herbs and mix all well.You can add capsicum,onion too(optional).
- Now make a thin oval shape chapati from a small ball and cut in to halves.Now seal one corner with the other corner with the help of water properly and make a cone shape.Now fill the filling and seal it properly using little water.
- Like this make all samosas.And then heat a oil in a wok and fry samosas at medium flame till light golden colour.Our corn Cheesy samosas are ready to serve hot with chutney or ketchup.Enjoy 😍🥰❤️👌👍
View the recipe and nutrition for Sweetcorn and Cheese Samosa , including calories, carbs, fat, protein, cholesterol, and more. Want to use it in a meal plan?. Corn Samosa Recipe Recipe : In a bowl, combine mashed potatoes, sweet corn, cheddar cheese, chili Form cones with each samosa sheet and fill it with the cheese mixture. Recipes » Sweet Corn Cheese Samosa. Mix cheese with salt, red chilli flakes and oregano.
So that is going to wrap this up with this special food corn cheese samosa recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
