Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, oats porridge with dates and cardamon. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Oats porridge with dates and cardamon is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Oats porridge with dates and cardamon is something that I have loved my entire life.
Oats porridge recipe with step by step pics - quick oats porridge made with quick-cooking oats or rolled oats. This is an easy, low-fat porridge This oats porridge can be served to kids as well as adults. While making for toddlers & babies, you need to powder the oats and then make the porridge.
To begin with this particular recipe, we must first prepare a few components. You can have oats porridge with dates and cardamon using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Oats porridge with dates and cardamon:
- Make ready 1 1/2 cup milk
- Get 1 cup water
- Take 1 serving spoon oats(instant oats)
- Prepare 2-3 dates
- Take 1/4 tsp cardamon powder (elchi)
Almond milk makes its suitable for dairy-free and vegan diets. How to make Oats porridge [with dates and veggies] Visit my blog for detailed ingredient list and measurements and always feel free to post your comments. I love the contrast of this porridge. The sweetness and richness of the rice is balanced perfectly by the tart grapefruit and the bit of crunch from pistachios.
Steps to make Oats porridge with dates and cardamon:
- As instant oats need no prior soaking, just heat a sufuria,add in milk and water
- Now add in the oats and stir until it boils.
- Lower the heat,add in the cardamon powder and chopped dates.mix.after 2 minutes of boiling on low heat, porridge is ready to serve.
A virtuous oatmeal porridge dressed up with port-poached prunes. Here are my tweaks: I chop few dried dates and add while cooking. Note: Bananas, red fruits and other nuts can also be used with the oats porridge as a variation. You would think me Goldilocks. (**). My mom used to make it especially when we were young with semolina and sometimes rice.
So that’s going to wrap it up with this exceptional food oats porridge with dates and cardamon recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
