Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, date bran muffin. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Date Bran Muffin is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Date Bran Muffin is something which I have loved my whole life. They are nice and they look fantastic.
DIRECTIONS Blend in bran, brown sugar and raisins or dates. My top favorite muffin recipe of all times was for a bran muffin, and it was printed on the back of a Why of course you do… these naturally sweetened bran and date muffins turned out to be FAR. Stir together the flour, baking powder, salt, and sugar; set aside.
To begin with this recipe, we have to prepare a few components. You can cook date bran muffin using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Date Bran Muffin:
- Prepare 100 gms Wheat bran
- Take 100 gms Whole wheat flour
- Make ready 1 tsp Baking powder
- Make ready 1 tsp Baking soda
- Prepare 1/2 tsp Cinnamon powder
- Get 2 Eggs
- Prepare 100 gms Brown sugar
- Get 1/2 tsp Vanilla extract
- Prepare 1/4 cup Oil
- Get 1 tsp White vinegar
- Take 200 grams Pitted dates
- Make ready 1.5 cups Water
Evenly divide the batter among the muffin cups. In large mixing bowl, combine KELLOGG'S ALL-BRAN cereal and milk. Tender bran muffins bursting with big, juicy blueberries. Tender bran muffins bursting with big, juicy blueberries.
Instructions to make Date Bran Muffin:
- Preheat oven for 20 minutes at 400F/200C.
- Grind the date and water to a fine paste and keep ready.
- In a mixing bowl add the wheat bran and wheat flour, baking powder, baking soda and cinnamon powder. Whisk all this well to combine without crumble.
- Take a separate bowl add eggs and sugar. Add vanilla extract, oil and vinegar. Mix thoroughly.
- Add ground date to wet ingredients mix and mix together. Now add this to dry ingredients bowl and combine gently.
- Scoop this batter in buttered muffin cups. Just fill all the way then only it looks beautiful when it rise out.
- Bake in preheated over for 17 to 20 minutes. Check after 17 minutes whether it done completely with tooth pick. Tooth pick should come out very clean. If it's not done bake until done.
- Cool down a bit and remove from the muffin rack and transfer this to wire rack and cool down completely.
- You can store this in air tight container upto 3 days.
They're hearty enough to keep you full all morning but still taste like a sweet treat! Orange Date Muffins Recipe & Video. Orange Date Muffins are my idea of the perfect breakfast muffin. These hearty muffins freeze perfectly for up to three months. Use resealable plastic freezer bags or freezer containers.
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