Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chattai samosa. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chattai samosa is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Chattai samosa is something which I’ve loved my entire life. They are nice and they look wonderful.
Samosa made with vegetables, having a great taste in itself. Ironically, it looks like a chatty, instead of a samosa. Welcome to Indian Easy Cooking Channel.
To get started with this particular recipe, we must prepare a few components. You can have chattai samosa using 24 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chattai samosa:
- Get For dough
- Take 1 cup Maida
- Get 1 tbsp Refined oil
- Prepare 1 tsp Salt
- Make ready 1 tsp Ajwain
- Prepare 1/2 cup Water
- Take For stuffing
- Make ready 250 gms Chicken mince
- Prepare 2 Onions chopped
- Get 2 tsp Ginger garlic paste
- Prepare 1 tsp Red chilli powder
- Make ready 1 tsp Salt
- Take 1 tsp Coriander powder
- Take 1 tsp Garam masala powder
- Make ready as required Coriander leaves chopped
- Make ready 2-3 Green chilli chopped
- Prepare 2tbsp Oil
- Make ready For Whole garam masala -
- Prepare 1 bay leaf
- Take 2 Green chillies
- Take 2 black cardamoms
- Make ready 2 cloves
- Make ready 1 cinnamon stick
- Get as required Oil to deep fry
This is one of the popular chaat snack recipe from north India. I made this Samosa Chaat the day I made homemade Samosa but I couldn't get around sharing it until today. With Diwali and the festive season around the corner, this would make a great party appetizer! See great recipes for Chattai samosa, Cheese Chilli Chattai Samosa too! the samosa, ensure it still holds the samosa shape and not fully crushed to small pieces. lastly, once the chaat is assembled, it has to be served immediately. if you are planing to serve to the guests.
Instructions to make Chattai samosa:
- For the dough: In a mixing bowl add maida, salt ajwain, refined oil and properly moin it. Knead the smooth dough with water and cover it and keep aside for 20 min. Meanwhile, prepare the stuffing.
- For stuffing: In a pressure cooker add 2 tbsp oil and allow it heat sufficiently. Now add whole garam masala and when it starts to crackle add chicken mince. Saute for a few minutes. Now add ginger garlic paste and saute till raw aroma disappears
- Now add all the spices and combine well with the chicken. Add water 1 cup and Cook it on medium flame till oil slushes. Close the lid and Cook up to 2 whistles.
- Remove the lid and reduce the water if any. Put off the flame. Sprinkle some coriander leaves and green chilli chopped.
- Now roll a small portion of dough. Cut into into square shape. Repeat the process. With one of the square portion cut into strips of equal sizes. Place some stuffing over plane square sheet. Cover it up with the strips making a mat.
- Meanwhile, heat oil in a wok and when oil is sufficiently heated gradually add samosas and put the flame to low. Stir occasionally. Gently flip the sides and cook until crunchy and golden. Serve immediately with imli chutney or green chutney. Enjoy.
Samosa is one of the MOST popular Indian street food. Triangular shaped pastry filled with spicy potato or other filling, samosas are best enjoyed. Samosa Chaat Recipe, Chole Samosa Chaat, How To Make Samosa Chaat Recipe. Crispy Samosa chaat is a popular Indian savory snack available in several variations. Samosa Chaat: A famous street food from Mumbai made with scrambled samosa topped with chaat chutneys, ragda or boiled peas, veggies, beaten curd and sev.
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