Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, minced beef and peppers pizza. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Ground Beef, peppers and onions make this pizza perfect. Color is not a reliable indicator of Ground Beef doneness. Place pizza crust on baking sheet.
Minced Beef and Peppers Pizza is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Minced Beef and Peppers Pizza is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook minced beef and peppers pizza using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Minced Beef and Peppers Pizza:
- Take For the dough
- Make ready 3 cups flour
- Prepare 1 teaspoon instant yeast
- Get 1 teaspoon salt
- Make ready 2 tablespoons sugar
- Make ready Lukewarm water
- Take For the filling
- Make ready 1 kg Minced beef
- Get 2 large onions, chopped
- Make ready 1 teaspoon curry powder
- Get 1 teaspoon crushed garlic and ginger
- Take 1 teaspoon Portuguese spice
- Prepare 2 tablespoons soya mince
- Prepare a dash of Worcester Sauce
- Make ready 1 of each Green and red peppers, cut into strips
- Take 1 cup grated cheese, I used cheddar cheese slices
- Make ready 1/2 cup tomato sauce or purée
These minced beef and onion pies are very different and not anything like a shepherd's pie. We love our beef pies and we hated the idea of giving them up while we're trying to lose weight. Fortunately, we got this idea for a low-fat 'pastry' cases from our clever friend Justine and meat pies are back on the menu. These minced beef stuffed peppers are scrumptious.
Steps to make Minced Beef and Peppers Pizza:
- Preheat oven to 180 degrees. Put all the dry ingredients for the dough in a bowl and mix well. Pour in water, a little at a time and mix well. Keep kneading for about 10-15 minutes into a nice firm dough but mustn't be hard. Cover with a plastic bag and place in a warm place to rise.
- Meanwhile, place Minced beef in a saucepan and saute over high heat. Add onions, ginger and garlic, and the spices. Stirring and mixing well. Add a little water but don't make it too watery. Finish off by adding Worcester Sauce, soya mince and simmer. Then let it cool.
- Once risen, divide the dough into two. Roll out one half of the dough on a floured surface with a rolling pin making a rectangular shape, cut out to the size of your baking tray. Place dough in the baking tray and spread a thin layer of tomato sauce or purée.
- Spread the thick layer of cool Minced beef all over the dough, followed by a layer of cheese, and finally sprinkle with the peppers.
- Repeat with the other half of the dough.
- Bake for 30 minutes.
There always seems to be an odd pepper lurking in the back of the fridge salad drawer. Sometime a recipe calls for a crisp, crunchy fresh pepper but this recipe works great with ones which have started to soften already. Place the minced beef, chili flakes and dried oregano in a frying pan and cook over a high heat, until the beef is completely browned. Once the dough is proved, split in half and roll each half into a large circle. Spread half the sauce onto each base, leaving.
So that is going to wrap this up with this special food minced beef and peppers pizza recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
