Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sig's okra and lentil stew. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sausage and Lentil Stew Slow Cooker. Sausage and Lentils with Fried Sage. This is a meal that is made from scratch and is vegetarian/Rastafarian and friendly.
Sig's Okra and Lentil Stew is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Sig's Okra and Lentil Stew is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have sig's okra and lentil stew using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sig's Okra and Lentil Stew:
- Prepare 16 pieces of fresh okra or canned ( but not pickled )
- Take 1 tsp butter or use oil spray for pan
- Take 1 onion, sliced
- Take 1 medium carrot, peeled
- Take 1 small courgette (zucchini ) chopped
- Get 100 ml passata ( Italian pressed tomato juice )
- Prepare 100 grams canned and washed, or ready to eat puy lentils
- Prepare 1 Italian , red , sweet pepper
- Get 1 tsp tikka ( Indian spice mix)
It's also quick and easy to pull together any night of the week. This Hearty Lentil Stew is a really great quick and easy, nutritious and delicious meatless dish to pull together. The seasonings here are simple - a little. Greens, okra, beans and sweet potatoes play a prominent role in West African cuisine.
Steps to make Sig's Okra and Lentil Stew:
- First wash and thoroughly dry the okra, if using fresh okra, this is an important step when preparing okra. Then cut the stem end into a pencil like shape without piercing or breaking the skin. Add some butter into pan and fry the okra for about 5 minutes from all sides .
- Add the sliced onions. With a potato peeler slice the whole of the carrot into the pan , then chop the courgette into the pan add the lentils and the tikka spice. Add half the passata.
- Add the red pepper and the rest of the passata, simmer gently until it thickens to your liking .
- I like okra and vegetables in general to still have a crunch, so I make sure I not overcook them .
- This was really great with rice, but I can think that this would also work very well with a spice mix from Morocco, with cinnamon and such and couscous .
This hearty and satisfying stew brings them together for a unique one-pot meal. Warm and hearty lentil stew with a bacon, onion, carrot, celery base, and Italian sausage and parsley. Beans & Lentils, Other Cuisines, Side Dish. This stew is usually cooked with lamb or beef in a tomato based sauce flavored with cumin and coriander. This Okra and Chickpea Stew has a slightly tangy taste from the tomatoes and a smoky flavor from the roasted meat.
So that’s going to wrap it up with this exceptional food sig's okra and lentil stew recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
