Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cinnamon roll. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Cinnamon roll (also cinnamon bun, cinnamon swirl, cinnamon Danish and cinnamon snail) is a sweet roll served commonly in Northern Europe (mainly in Scandinavia) and North America. Who could resist these homemade cinnamon rolls? Rich and fluffy, with their soft, buttery interior they are totally irresistible.
Cinnamon roll is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Cinnamon roll is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook cinnamon roll using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cinnamon roll:
- Make ready 2 cups flour
- Make ready 2 tbsp sugar
- Prepare 1 tbsp butter
- Get 2 tbsp yeast 1/2 cup of milk
- Make ready Cinnamon powder
- Get Brown sugar
They're soft and fluffy, and topped with a thick layer of cream cheese frosting. A make-ahead dough breaks up the work. Homemade cinnamon rolls never seem like a project you can undertake in the morning and have ready in time for breakfast, right? All those ingredients to measure out, kneading in a stand mixer.
Steps to make Cinnamon roll:
- Mix flour yeast, sugar, butter & add warm water milk gradually until a soft dough is formed cover and allow to raise for 30mins until double in size
- Roll out Ina floured surface spread butter, sugar,and cinnamon powder on the dough and roll the dough like a mat.
- Then cut the rolled dough like pin wheels and arrange in a grease baking pan of your choice cover and allow it to rise again,then baked in a preheated oven until golden brown and you are done
- Finally it's done serve with chocolate cream cheese or any syrup of ur choice and enjoy.its yummy
These Cinnamon Rolls are the ultimate Cinnabon clone. Chewy, soft, and homemade, you'll never need another Cinnamon Roll Recipe again! Ok guys, HERE IT IS, my Homemade Cinnabon. Ree Drummond's famous cinnamon rolls are utterly delicious and worth the time it takes to make them from scratch. Don't be afraid to drown them in frosting.
So that is going to wrap this up for this special food cinnamon roll recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
