Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, apple and cinnamon tea. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Apple and cinnamon tea is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Apple and cinnamon tea is something that I have loved my entire life. They are fine and they look fantastic.
Apple Cinnamon tea can be made in a different way, both by using fresh and dried apple pieces, with or without the peel or even with the peel only, and Wash and peel the apple. A wide variety of apple cinnamon tea options are available to you, such as variety, processing type, and specialty. Apple cinnamon tea has benefits including its effect on diabetes & cholesterol.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook apple and cinnamon tea using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Apple and cinnamon tea:
- Make ready 1 apple
- Make ready 1 inch cinammon stick
- Make ready 1 tea bag
- Make ready Sugar as required
See more ideas about Apple cinnamon tea, Cinnamon tea, Tea ring. Sweet and spicy cinnamon and tart apple mingle in a mug to create a delicious apple spice tea. This tea is a simple and frugal way to gift your friends this holiday season! The most common apple cinnamon tea material is soy.
Steps to make Apple and cinnamon tea:
- Boil water
- Add tea bag into it
- Add apple chunks into it
- Add cinammon stick
- Boil it well for 5 minutes
- Take out tea bag and boil again for 5 more minutes
- Pour tea into cups, add apple slices into it and enjoy
This apple cinnamon tea latte is the perfect warm fall drink to cozy up with. There are two kinds of nights for me lately. It's made from the inner bark of the cinnamon tree, which curls into rolls while. Learn how to make spicy hot beverages for fall evenings. The longer you simmer the apple peels, the more Appley your tea is!
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