Aaloo Samosas with Black Seeds/Kalonji wale Aaloo Samose
Aaloo Samosas with Black Seeds/Kalonji wale Aaloo Samose

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, aaloo samosas with black seeds/kalonji wale aaloo samose. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Aaloo Samosas with Black Seeds/Kalonji wale Aaloo Samose is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Aaloo Samosas with Black Seeds/Kalonji wale Aaloo Samose is something which I have loved my entire life.

Aalu ke Samosay Assalam o Alaikum & Hello everyone Please SUBSCRIBE to our Channel for more videos Todays Recipe is "Aalu ke Samosay" Today's recipe name is. How do black seeds help with hair loss? Black seeds contain powerful antioxidants which strengthen the hair follicles and encourage Repeat this mask once a week to grow thick gorgeous hair.

To begin with this particular recipe, we have to first prepare a few components. You can have aaloo samosas with black seeds/kalonji wale aaloo samose using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Aaloo Samosas with Black Seeds/Kalonji wale Aaloo Samose:
  1. Take For THE DOUGH ;
  2. Make ready 2 1/2 cups All purpose flour
  3. Prepare 1 tsp Salt
  4. Take 1 tbsp Black Seeds
  5. Take 1 tbsp Ghee
  6. Take as required Water
  7. Get FOR THE FILLING -
  8. Make ready 6-7 Potatoes boiled and mashed
  9. Prepare 1 tsp Salt
  10. Get 1 tsp Carom seeds
  11. Take 1 tsp Cumin seeds
  12. Make ready 2 Onions chopped
  13. Get 3-4 Green Chillies finely chopped
  14. Make ready 1/4 cup Coriander Leaves finely chopped
  15. Take 1 tsp Mustard seeds
  16. Take 1 cup Green Peas boiled

Take wheat flour in a big bowl. Add semolina, carom seeds, kalonji Say bye to traditional calories filled samosa and prepare regular samosa with a healthy tw. The most loved and the most popular. Aaloo Samosa is the evergreen king.

Instructions to make Aaloo Samosas with Black Seeds/Kalonji wale Aaloo Samose:
  1. Knead a smooth dough using all the ingredients listed under it. Cover and keep aside for 15 minutes. Use water as required. Heat oil and add mustard seeds first followed by the chopped onions. Add rest of the spices and saute it well until done. Add green peas too. Adjust salt accordingly. Lastly add mashed potatoes and mix well.
  2. Garnish with chopped coriander and set aside. Divide the dough into equal sized balls. Roll a disc and cut into two from the centre. Make a triangular pocket and fill it up with the potato stuffing and seal the edges properly.
  3. Deep fry them in hot oil on a medium high heat until golden and crisp. Serve with green chutney at tea-time. Lovely choice for your families and guests this Ramadan. I have made these yummy samosas for iftaar during this festive season. And they turned out really yum.

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