Jain Samosa
Jain Samosa

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, jain samosa. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Watch this video to learn how to make Jain Samosas. Delicious deep fried samosa prepared jain style. Air fried samosas with spicy chinese vegetarian stuffing.

Jain Samosa is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Jain Samosa is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have jain samosa using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Jain Samosa:
  1. Take For making dough..
  2. Prepare 11/2 cup maida
  3. Take 1/3 tsp carom seeds
  4. Prepare 1 tbsp oil
  5. Prepare Salt as required
  6. Take For stuffing.
  7. Take 2 raw banana
  8. Take 1/4 cup boiled green peas
  9. Get 2 tsp green chilli paste
  10. Prepare 1 tsp garam masala
  11. Prepare 1/2 tsp lemon juice
  12. Get Oil for deep fry

This mouth-watering recipe is prepared using simple ingredients like banana, refined flour. Punjabi Samosa, Patra Na Samosa, Samosa kadhi chaat, Jhatpat Samosa on Tarladalal.com. Hot samosas topped with an innovative coconut kadhi, khajur imli ki chutney and green chutney. Samosa is probably the most popular Indian snack.

Instructions to make Jain Samosa:
  1. Heat oil in pan.then add cumin seeds mustard seeds, green chilli paste boiled raw bananas, green peas, turmeric powder, red chilli powder garam masala salt lemon juice coriander leaves and mix well.
  2. For do take maida carom seeds oil salt and knead soft dough. Now divide dough into 8 equal portions. Ship them Pintu balls rollout boys into oval shape thin puris.now halves the puris.fold each half intoAkon feel the cone with the raw bananas mixture and sealed ages with water to make samosa see in picture.
  3. Now deep fry the samosas in hot oil till golden train on absorbent paper Orange on a serving plate and serve with chutney.

Fried puffed pastry filled with spicy potatoes and green peas. No one can resist samosas, a mouthwatering snack. Now allow my Quora writer AI bot - Jaina, to answer by doing web search for you. **Jaina can you answer this for me. Problems with the humans is that they pick a point of reference, and can't. Samosa is an Indian deep-fried appetizer with spiced potatoes.

So that is going to wrap this up with this exceptional food jain samosa recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!