Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, palak samosa. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Palak samosa is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Palak samosa is something which I have loved my whole life.
Samosa,samosa recipe ,punjabi samosa,best samosa ,aloo samosa,matar samosa, paneer samosa, samosa step by step, halwai style samosa, easy samosa recipr. Usually you have eaten Samosa at home or street. Today's recipe is all about it but with a twist, that is i am adding spinach / palak in.
To get started with this recipe, we must first prepare a few ingredients. You can have palak samosa using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Palak samosa:
- Get For dough :
- Get 1 cup maida
- Make ready 2 tablespoons barik rava
- Take to taste Salt
- Prepare 2 tablespoons oil
- Get 1/2 cup Palak Puree
- Prepare 1/2 teaspoon carom seeds
- Make ready For Stuffing -
- Get 1 boiled aloo
- Make ready 1/2 cup chopped spring onion
- Take 2 tablespoons dry roasted groundnuts
- Get 1 teaspoon ginger garlic paste
- Get to taste Salt
- Take 1 tablespoon oil
- Prepare 1 teaspoon red chilli powder
- Make ready 1/2 teaspoon haldi
- Prepare as required Oil for deep frying
To make these samosas, first make the paleo naan batter by combining tapioca flour, almond flour and canned coconut milk. A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savoury filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils. Ultra Cookery сделал(-а) публикацию в Instagram: "Regular samosas are good, but what's even better is Palak Paneer Samosa. With this super easy and…" • Посмотрите все фото и видео. finally, i request you to check my other indian snack recipes collection from my website. particularly, samosa recipe, onion pakoda, palak pakoda, medu vada, vegetable bonda and mangalore bajji.
Instructions to make Palak samosa:
- Make a soft dough by mixing ever mentioning things for dough.
- Take oil in a Kadhai add spring onion then add ginger garlic paste, then gradually add all masala including salt, saute it for 5 minutes. Add aloo cook for another 5 minutes.
- Make small Puri out of the dough, make it half from that half make a cone, stuff aloo masala then cover it as shown in the picture then deep fry it.
Recipe for Samosa, Vegetable Samosa Recipe, Making Samosas, Indian best snack recipe is easy. Do not think of calories when eating samosa. Made with flour and vegetable filling and deep fried to. They're not too doughy & although each samosa is small, the serving size is filling. This is a great item to have in the refrigerator when a quick meal or snack is needed.
So that’s going to wrap it up for this special food palak samosa recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
