Paneer stuff moong dal cheela
Paneer stuff moong dal cheela

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, paneer stuff moong dal cheela. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

The High Protein Moong Dal Cheela Recipe With Stuffed Paneer recipe makes a delicious appetizer for the parties, a breakfast or even as a school lunch box. The cheela's are made with yellow moong dal and filled with cottage cheese/paneer is rich in proteins and vitamins making it a healthy snack or. Moong dal chilla recipe With step by step photos - this moong dal cheela is a healthy, nutritious and tasty chilla made with moong lentils.

Paneer stuff moong dal cheela is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Paneer stuff moong dal cheela is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook paneer stuff moong dal cheela using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Paneer stuff moong dal cheela:
  1. Prepare 1 bowl moog dal (soak)
  2. Make ready 200 gm paneer
  3. Take 1 shimla mirch chopped
  4. Get 1 carrot ksi hui
  5. Prepare 2-3 green chilies chopped
  6. Prepare 2-3 onion chopped
  7. Get 2 big tsp dhaniya Patti chopped
  8. Prepare 2 tomatoes chopped
  9. Get red chilli powder according your taste
  10. Prepare 2 tsp chaat masala
  11. Prepare Salt taste ke according
  12. Make ready oil ya desi ghee

Have a go at this awesome snack, and. Cheelas made from moong dal and peas. A yummy option for your breakfast or brunch. Combine ginger, garlic, chillies, salt, turmeric, dal and water together.

Steps to make Paneer stuff moong dal cheela:
  1. Dal ko 2-3 hours soak kar rakhein and paste bana le and namak dal mix kar 3-4 hours ke liye rakh de
  2. Carrot ks kar le
  3. Ek pan mein oil dale gram hone par jeera heeng dale tomato, shimla Mirch onion, carrot, green chilies dal kar fry karein namak mirch dal mix karein jab masala oil chodne lage
  4. Tb paneer mash kar mix karein
  5. Fry hone par kuch aisa bnega
  6. Moong dal paste mein 1pinch meetha soda dale mix kar le ek non stick pan mein oil lagakar cheela banayein
  7. Aise
  8. Fold kar dono side sek le
  9. Aise bnega
  10. Chutney ya sauce ke saath sarv karein bachchon ka manpasand break fast

Moong dal cheela stuffed with paneer and fresh veggies filling can be served steaming hot in supper or on a holiday with a cup of tea. Ingredients for Moong dal pancake Paneer stuffed. Moong dal cheela is a healthy and tasty breakfast recipe. These Indian pancakes or savoury crepes made with mung dal (split yellow lentils) and basic spices and an option of paneer stuffing Moong dal ka chilla is one of the easiest breakfast recipes. Moong daal cheela- Breakfast should be the most important meal of the day so it have to be healthy and filling to keep up our energy level till lunch time.

So that is going to wrap this up with this exceptional food paneer stuff moong dal cheela recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!