Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cheesy pasta samosa. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cheesy Pasta samosa is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Cheesy Pasta samosa is something that I’ve loved my whole life. They’re nice and they look wonderful.
Hi Friends, We are back with another recipe that too of our all time favorite samosa. Tried macroni cheese samosa at home. Try it and give your reviews.
To begin with this particular recipe, we have to prepare a few ingredients. You can have cheesy pasta samosa using 23 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Pasta samosa:
- Get 1 cup boiled macaroni/any pasta
- Take 1/4 cup chopped onion
- Get 1/4 cup chopped tomato
- Take 1/4 cup boiled sweet corn
- Take 1 chopped capsicum
- Take 1/4 cup chopped mushroom
- Get 1/4 tsp salt
- Get 1 tbsp chopped garlic
- Prepare 1 tbsp chopped green chilli
- Get 1tbsp Sugar
- Take 1 tbsp black pepper powder
- Prepare 2-3 tbsp cornflour
- Prepare 1 cup milk
- Make ready to taste Salt
- Prepare 2 tbsp red chilli flakes
- Take as needed Cheese as per choice
- Take as needed Butter and oil
- Get Cover
- Get 1 1/2 cup maida
- Make ready 1/2 tbsp black pepper
- Make ready 1/4 tbsp garlic powder (optional)
- Get 1 tbso oil
- Prepare as needed Water to knead dough
Learn how to make Pasta Samosa Recipe step by step for Iftar today. This easy and tempting Macaroni Samosa is best option for Iftar menu. Try out and give us your feedback.. If someone asks me what was my favorite snack while growing up, I would say instantly without any further pondering: Samosas.
Instructions to make Cheesy Pasta samosa:
- Mix the ingredients under cover section and knead a tight dough.
- Ingredients. Mix milk cornflour sugar, chilli flakes, pepper,in a bowl
- In a pan take butter and oil add garlic, chilli and saute. Add veggies and saute till little smooth.add milk mix and cook till it thickens
- Add pasta, salt and cook till soft and dry.
- Take in a bowl and let it cool down. Add cheese and mix well
- Roll out round roti cut to half or semi circle and and stick edges to make cone. Add mixture in cone and seal edges either flat or folded
- Deep fry till brown.
- Ready to serve.
Crispy and flaky Samosa is the perfect appetizer for any celebration. Samosa, does it need any introduction? The triangular shaped flaky pastry filled with spicy potato, chicken or. Spicy Lamb Samosa Cups - a quick and easy appetiser for your party table! Cheesy pasta is the ultimate comfort food.
So that’s going to wrap this up with this exceptional food cheesy pasta samosa recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
