Edamame Fried Rice
Edamame Fried Rice

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, edamame fried rice. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Edamame Fried Rice is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Edamame Fried Rice is something that I have loved my whole life.

Edamame Fried Brown Rice. © Todd Porter & Diane Cu. Edamame is a great addition to this simple fried brown rice dish, which works beautifully if you use day-old rice. This dish pairs perfectly as a side dish with some favorites like Asian Turkey For this healthy version of fried rice I used leftover brown rice, edamame, carrots, scallions.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook edamame fried rice using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Edamame Fried Rice:
  1. Get 2 plates brown rice (leftover rice, put it in the refrigerator over night, is recommended)
  2. Prepare 2 Tbsp vegetable oil
  3. Take 150 gr edamame
  4. Make ready 1 big carrot, diced
  5. Make ready 1/4 onion, minced
  6. Prepare 2 cloves garlic, minced
  7. Make ready 2 Tbsp soy sauce salt (if necessary) and white pepper powder (to taste)
  8. Get 1/2 Tbsp sesame oil
  9. Get 1 pack seasoned roasted nori seaweed, cut into small pieces
  10. Get For scrambled eggs:
  11. Make ready 2 eggs
  12. Make ready 2 Tbsp milk/water
  13. Prepare salt and pepper (to taste)
  14. Make ready 1 Tbsp vegetable oil

I usually have my MIL make a huge batch of plain rice and then throughout the week I fry it in a few different ways like my Masala Fried Rice or my Kimchi Fried. Great rice - we loved the addition of the edamame; very nice touch. This is a delicious fried rice dish – flavorful and it makes a really nice presentation. Learn how to make Edamame Fried Rice.

Instructions to make Edamame Fried Rice:
  1. For the fluffy scrambled eggs: In a bowl, mix together eggs, milk/water, salt, and pepper until well combined.
  2. Heat vegetable oil over medium low-high heat. Pour the eggs mixture. Wait around 10 seconds. With a spatula, pull the cooked outer edges o the center of the eggs. Do this to the rest of the eggs. Turn the eggs and begin to break them into small pieces. Remove from the heat. Set aside. (Don’t fry the eggs too long as it will make them hard.)
  3. For the fried rice: Heat the vegetable oil over medium-high heat. - Sauté onion and garlic until fragrant.
  4. Add carrot. Stir until the carrot is half cooked.
  5. Add rice, edamame, soy sauce, salt, and pepper. Stir well.
  6. Add sesame oil. Mix again. Remove from the heat.
  7. Place the fried rice on serving plates. Top with scramble eggs and seasoned roasted nori seaweed.
  8. Enjoy! 😋

Here, we've replaced them with shelled edamame. Because it's a great source of protein, this also makes a wonderful vegetarian meal. This Edamame fried rice is perfect on so many levels. It covers many areas of the Food Pyramid. Fried rice is so easy to expand and adapt, so here, it features Edamame.

So that is going to wrap it up with this exceptional food edamame fried rice recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!