Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, steamed white dragon fruit muffins. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Steamed White Dragon Fruit Muffins is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Steamed White Dragon Fruit Muffins is something that I’ve loved my entire life. They’re nice and they look wonderful.
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To begin with this particular recipe, we must prepare a few components. You can have steamed white dragon fruit muffins using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Steamed White Dragon Fruit Muffins:
- Prepare 4 eggs separate yolk from white
- Prepare 3 tablespoon sugar
- Make ready 2 tsp baking powder
- Get 1 1/2 cup flour
- Prepare 1/2 cup butter melted
- Prepare 1/2 cup dragonfruit purée
Learning how to prepare it is actually quite easy, and the more you Most U. S. dragon fruit used to come from Latin America or Asia and is fairly expensive. However, as America's fastest-growing exotic fruit, there's. Dragon fruit is a tropical fruit that is native to Central America.
Instructions to make Steamed White Dragon Fruit Muffins:
- Whisk the egg white while adding sugar in 3 portions until medium peaks
- Add the butter in the mixture then mix lightly
- Slowly add the flour and fold lightly
- Pour in the dragon fruit purée and fold
- Pour the mixture in the ramekins and steam for 25 minutes
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