Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sweet bbq old country meatballs. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Combine the barbecue sauce and grape jelly into the slow cooker and then add the meatballs. Indirect grilling, some ground beef, a little pork sausage, and a few spices makes for some real good eating, especially when the meatballs are served up. Sweet mouth watering goodness in meatball form.
Sweet BBQ Old Country Meatballs is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Sweet BBQ Old Country Meatballs is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have sweet bbq old country meatballs using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sweet BBQ Old Country Meatballs:
- Take 1 lb ground beef
- Prepare 1 cup raisins
- Prepare 1 box stuffing mix
- Take 1 package onion soup mix
- Get 2 small or medium eggs
- Prepare 1 cup chopped green onion
- Prepare 1 medium yellow onion chopped
- Make ready 1 medium green pepper chopped
- Make ready 1 cup shredded mozzarella cheese
- Get 1 cup brown sugar
- Make ready 1/2 cup grated parmesan cheese
- Get 1 cup bbq sauce
- Get Salt
- Make ready Pepper
- Make ready Garlic powder
Our BBQ is still made by using wood to smoke the old school way, low and slow. Fresh lemonade made the simple way with real lemon juice and sugar. Sweets & Meats BBQ is family owned and operated. We specialize in barbeque smoked meats, homemade sides, and desserts.
Steps to make Sweet BBQ Old Country Meatballs:
- Preheat the oven for 425°. Combine ground beef in a large mixing bowl with stuffing mix and chopped veggies.
- Add remaining ingredients to mixing bowl. Season to taste.
- Dig in! Mix all ingredients together thoroughly just as you would for a meatloaf. Roll the mixture into desired sized balls and place in muffin pan or on a baking sheet.
- Cook in the oven at 425° for 45 minutes or until meat is cooked all the way through and meatballs begin to brown around the edges.
- You can serve them as they are. Or mix them in with your spaghetti sauce. Or Make meatball sub sandwiches….
- Or, you can top them with melted mozzarella and your favorite bbq sauce as I did because it was Super Delicious! Serve & Enjoy!
We have a carry-out restaurant located on the east side of Cincinnati in Mt. One at a time, dip meatballs in bbq sauce and turn until well coated. Place on greased, foil-lined baking sheet. [clickToTweet tweet="Try these Sheet Pan BBQ Meatballs with Sweet Potatoes for an easy weeknight dinner the whole family will love Made them! Today, we are making Sweet BBQ Meatballs, which only have three ingredients. Add Frozen Meatballs to your Instant Pot.
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