Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sriracha shrimp with noodles. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This Sriracha Shrimp with Noodles Recipe is perfect for a weekight. In a large pot of salted boiling water, cook noodles according to package directions until al dente. In a small bowl, whisk together Sriracha, lime juice, and soy sauce and set aside.
Sriracha Shrimp with Noodles is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Sriracha Shrimp with Noodles is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have sriracha shrimp with noodles using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sriracha Shrimp with Noodles:
- Get 1 lb Udon Noodles
- Prepare 1/4 Cup Sriracha
- Prepare 1 Lime Juice
- Prepare 3 tbsp. Low-Sodium Soy Sauce
- Prepare 2 tbsp. Sesame or Canola Oil
- Prepare 1 lb. Medium Shrimp, Peeled and Deveined
- Take 2 Bell Peppers, sliced
- Get 1 Small Cucumber, Thinly Sliced
It's alarming how much of my day is spent pacing around the house trying to figure out which random @$$ place I put my coffee this time. These shrimp are coated in a spicy Sriracha sauce with turmeric, garlic, and lime. The spice of the Sriracha is a perfect complement to the sweet and rich flavor of the peanut butter in the zucchini noodles. Sriracha shrimp stir-fry noodles, an amazingly easy two in one recipe that fixes your need for a spicy seafood dish that turns into a simple one-pot dinner.
Instructions to make Sriracha Shrimp with Noodles:
- In a large pot of salted boiling water, cook noodles according to package directions until al dente. Drain and return to pot.
- In a small bowl, whisk together Sriracha, lime juice, and soy sauce and set aside.
- In a large skillet over medium-high heat, heat 1 tablespoon oil. Cook shrimp until pink, about 3 minutes, then transfer to a plate. In same skillet, heat remaining 1 tablespoon oil. Cook peppers, cucumber, and green onions until tender, 5 to 6 minutes, then add shrimp, cooked noodles, and sauce and stir until coated.
- Serve
You might recall me sharing a ramen recipe not too long ago, ya? Also, there's shrimp in this soup! Shrimp flavored ramen was always my favorite growing up (and yes, I'm talking about the pink packaged stuff they sell. This Sriracha shrimp recipe features shrimp and green onions in a thick and spicy, sweet and savory sauce. Sriracha is such a well-loved condiment, it has spawned a boatload of merchandise from tees to hoodies, to bags to bumper stickers, and even lip balm (ouch!).
So that is going to wrap it up for this special food sriracha shrimp with noodles recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
