Cajun grilled shrimp with loaded veggie Alfredo noodles
Cajun grilled shrimp with loaded veggie Alfredo noodles

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cajun grilled shrimp with loaded veggie alfredo noodles. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

This Cajun shrimp fettuccine alfredo is packed full of flavor with a little Cajun twist. It's perfect for busy weeknights and you'll say goodbye to jarred sauces when you see how easy it is to make your own! Plus the little punch of andouille sausage really brings that Cajun flavor.

Cajun grilled shrimp with loaded veggie Alfredo noodles is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Cajun grilled shrimp with loaded veggie Alfredo noodles is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have cajun grilled shrimp with loaded veggie alfredo noodles using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cajun grilled shrimp with loaded veggie Alfredo noodles:
  1. Make ready 4 ounces large shrimp
  2. Prepare 2 tsp Cajun seasoning
  3. Make ready 1/2 tbsp butter
  4. Get 1 ounce onion chooped
  5. Prepare 2 cloves garlic
  6. Make ready 1 ounce baby Bella mushroom
  7. Take 1 ounce chopped baby spinach
  8. Prepare 3 ounces bell pepper any color
  9. Get 1 cup chicken stock
  10. Take 28 g grated Parmesan cheese
  11. Make ready 2 tbsp low fat cream cheese
  12. Prepare 2 ounces red lentil pasta

It is loaded up with butter, cream cheese, and heavy cream. Zucchini noodles emit a LOT of water when you cook them. You will want to sweat the excess water. Sprinkle over the Cajun seasoning and stir to evenly coat the sausage and chicken.

Instructions to make Cajun grilled shrimp with loaded veggie Alfredo noodles:
  1. Start by melting butter in a stainless steel pan
  2. Add onion, garlic, and mushroom
  3. Add 1 cup of chicken stock to deglaze the pan
  4. Add in cream cheese and incorporate well
  5. Stir in Parmesan cheese
  6. Add in noodles, spinach, and bell pepper. Reduce liquid and then remove from heat to thicken
  7. While your pasta is setting. Coat raw shrimp in Cajun seasoning
  8. Grill on surface of choosing and serve over pasta. Top with a lilt tale extra cheese and parsley
  9. MFP information for pasta and shrimp

One-pot Creamy Chicken Bacon Veggie Pasta. One-Pot Shrimp And Spinach Fettuccine Alfredo Pasta. Then try this Cajun inspired shrimp with zucchini noodles. A delicious, flavoursome one pan seafood meal that's Cajun Shrimp with Zucchini Zoodles. Are you on the hunt for a low carb, grain free recipe?

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