Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mince samosa. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
You can also make samosas with these fillings: chicken mince, potatoes with cheese, peas OR lentils RELATED VIDEOS: Samosa Pastry. How To Make Samosas For Beginners. A Step By Step Tutorial For First Time Samosa Makers.
Mince Samosa is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Mince Samosa is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mince samosa using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mince Samosa:
- Get For stuffing
- Make ready 100 g Mince
- Get 2 tsp Chilli powder
- Prepare to taste Salt
- Prepare 1 tsp Chicken masala powder
- Get 2 tbsp Oil
- Get For dough
- Prepare 200 g All purpose flour
- Prepare 2 tsp Oil
- Get to taste Salt
- Make ready 1 tsp Ajwain
Mince Samosa - Snacks and Nibbles No Ramadan is complete without a delicious crispy samosas. Try out this delicious mouth watering recipe of Mince samosa. My children adore samosas made of lamb mince, chicken mince and even vegetables. Growing up samosas were always handmade and the pastry was by far the best part for me.
Instructions to make Mince Samosa:
- For stuffing, add oil in a pan and let it heat. Once heated add mince and nicely cook until half done. Then add all the spices and saute well. Stuffing is ready. Let it cool.
- In a bowl add all the ingredients for dough preparation and nicely mix then add little little water and knead a hard dough.
- Let it rest for 15 minutes
- Take small portion of dough and roll it to a chapatti and cut it half and shape as shown then fill the stuffing and seal.
- Fry on low heat. Enjoy!!!
Give mince pies a makeover with this alternative recipe - all the festive flavour wrapped up in sheets of filo pastry and baked until crisp. Mince samosas are very tasty and yummy snack and you can serve it with your tea with any kind of dip. You can also freeze them and fry whenever you need it. Crispy Vegetable Samosas with a bright, spicy cilantro mint dipping sauce is just what your Friday night needs. They are also easy to freeze.
So that’s going to wrap this up for this special food mince samosa recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
