Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, student meal; kim chi fried rice (kimchi bokkeumbap). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Our student recipes are a great way to get started with easy, cheap and filling dishes that are packed with flavour. This cheap, crowd-pleasing meal is easy, hearty fare. Whether you're starting as a Fresher or heading back to uni for another year, our easy recipes for students (one-pot pastas, tacos and brownies) are essential for university survival.
Student Meal; Kim Chi Fried Rice (Kimchi Bokkeumbap) is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Student Meal; Kim Chi Fried Rice (Kimchi Bokkeumbap) is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have student meal; kim chi fried rice (kimchi bokkeumbap) using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Student Meal; Kim Chi Fried Rice (Kimchi Bokkeumbap):
- Get 4 cups Cooked Rice
- Take 1/4 cup Dakgalbi paste (optional, see my Dakgalbi recipe)
- Get 250 g Kimchi (chopped roughly)
- Take 2 eggs (whisked)
- Make ready 4 Tbsp Cooking Oil
- Make ready as needed Roasted Seaweed (garnish)
- Make ready as needed Salt
There are lots of healthy meals for college students that are also easy to make. With all the hustle and bustle of college life, students. In this post College meal prep ideas and tips Dinner meals for busy students Find easy student recipes, quick food ideas & university essentials in our definitive guide to student meals. Find more student recipes on Tesco Real Food.
Steps to make Student Meal; Kim Chi Fried Rice (Kimchi Bokkeumbap):
- EGG; heat 1 Tbsp of cooking oil until hot and cook the egg scrambled. Remove and set aside.
- KIMCHI; Heat 2 Tbsp of cooking oil until hot and stir fry the Kimchi until the liquid has evaporated. Then add the Dakgalbi paste Chilli paste and cook it until the oil separates.
- RICE: once the oil has separated, add in the rice and mix well. Then add the egg and mix that well. Taste the rice and if necessary, season with salt.
- SERVE; Serve on a plate topped with Roasted Seaweed.
Cooking for one can be a challenge, especially if you're a student with limited fridge space or without access to a full kitchen. These meals will make your weeknights way simpler. College students have a lot of adjustments to make when they're at school. Dietary change is one of them. Here are tips for eating a healthy diet.
So that is going to wrap this up with this special food student meal; kim chi fried rice (kimchi bokkeumbap) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
