Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, aloo samosa #kokabandcookpad. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Aloo SAMOSA #KokabandCookpad is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Aloo SAMOSA #KokabandCookpad is something that I’ve loved my entire life.
Aloo Ki Sabzi • Indian Potato Curry Recipe • Masala Aloo Recipe • Aloo Curry Recipe • Aloo Sabzi. This easy samosa recipe is perfect for vegetarians as well as vegans. Samosa recipe with a stuffing of Aloo.
To get started with this particular recipe, we have to first prepare a few components. You can have aloo samosa #kokabandcookpad using 15 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Aloo SAMOSA #KokabandCookpad:
- Prepare ❤#Ingredients #for #dough:
- Take 👉Flour 3 cups heaved
- Make ready 5 tbsp 👉Ghee
- Get 1 tsp 👉Salt
- Prepare 1/2 tsp 👉Carom seeds
- Prepare 👉Water to knead
- Take ❤#Ingredients #for #potato #filling:
- Get 👉Potatoes 4 peeled boiled & coarsely mashed
- Get 1 tsp 👉Cumin seeds roasted and crushed
- Prepare 1 tsp 👉Coriander seeds roasted and crushed
- Take 1/2 tsp 👉Salt
- Make ready 2 👉Green chilies very finely chopped
- Take 1 tsp 👉Crushed red chilli
- Take 1/4 tsp 👉Turmeric
- Take 👉Onion 1 finely chopped
Samosas from Punjab are very popular and special for their big size. Samosa or aloo samosa is a cone shaped/ triangle shaped snack recipe stuffed with aloo matar stuffing and is the most Samosa Recipe Punjabi, How To Make Samosa Aloo Matar Samosa: Samosa's are an example of Chaat, which is a form of Indian street food. The most popular fillings have aloo (potato) and matar (peas), though they often have keema.
Instructions to make Aloo SAMOSA #KokabandCookpad:
- ❤#Method #for #dough:
- Mix altogether and knead into a hard dough.
- Leave to rest for 1 hour.
- Make into balls & Roll into saucer size roti.
- Cut in half from center and Apply water on side put filling and fold as demonstrated.
- ❤#Method #for #filling:
- Heat oil 2 tbsp, fry 2 tbsp onion till transparent.
- Add turmeric, crushed red chilli,coriander seed, cumin,and all the rest, and potatoes. Mix well and cool.
- To assemble, grease your surface. Roll out the dough & cut and make It into half.
- Make a cone using water to seal edges. Fill with potato filling.
- Seal edges and pinch the sides fry in warm oil on low flame.
- Give it 5se10 minute from 1 side then flip.do not flip immedietly.
- When become golden,place them on a paper towel and serve them with raita or green chatni and ketchup.😋😍😍
Aloo Ka Samosa is very popular snack and also very easy to make. It is also special item in Make crispy golden Samosa at home. Aloo Ka Samosa is very simple and all age group of people loves it. Aloo Samosa Recipe, Learn how to make Aloo Samosa (absolutely delicious recipe of Aloo >strong>About Aloo Samosa Recipe: Pockets of dough stuffed with a potato and pea mixture, deep. Aloo Mutter Samosa Recipe, How To Make Aloo Mutter Samosa Recipe.
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