Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, mango-peach salsa. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mango-Peach Salsa is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Mango-Peach Salsa is something that I have loved my entire life.
Place the mango, peach, pineapple, tomato, onion, red pepper, yellow pepper, and cilantro in a Wonderful salsa! I did take others advice and halved the amount of cilantro and I also only used about. Categories: Salsa Fruit Mango Peach Recipes Gluten Free Vegan.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mango-peach salsa using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mango-Peach Salsa:
- Make ready 1 mango, peeled, small dice
- Get 2 small peaches, small dice
- Get 1/4 c red pepper, small dice
- Make ready 2 tbsp cilantro, chopped
- Get 1/4 c red or yellow onion, small dice
- Prepare 1/2 small lime, juiced
- Make ready to taste Salt, pepper, olive oil
Summertime is here and two of my favorite summer fruits come. The fresh mango-peach salsa pairs beautifully with rich and flavorful grilled salmon. But, it would also be equally delicious with a mild-tasting fish like halibut or grouper or other lean protein options like. This is a delicious salsa which can be used of accompany most any protein as a main dish as well as using as an appetizer or dish for company using crackers, bread toasts, chips, etc.
Instructions to make Mango-Peach Salsa:
- Combine mangos, peaches, red peppers and onions and cilantro.
- Add salt, pepper, lime juice and oil.
- Serve chilled with chips or atop any grilled fish, pork or chicken dish.
Peach Mango Salsa with chipotle Chips Strawberry mango pepper and pomegranate pear salsa. In a medium bowl, combine peaches, mango, bell pepper, green onion, orange juice and cilantro. Salsa is great served over fish or chicken and alongside pita chips or ice cream. I go through a container a month and suddenly last month, it was replaced by this disgusting organic mango salsa. I'm devastated, I joke around with my fiance that my relationship with this salsa.
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