Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, osaka okonomiyaki. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Osaka and Hiroshima are the birthplaces of two different kinds of okonomiyaki. A Chef's Pick of Osaka's Best Restaurants. Okonomiyaki is getting slowly more popular outside of Japan.
Osaka Okonomiyaki is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Osaka Okonomiyaki is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook osaka okonomiyaki using 13 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Osaka Okonomiyaki:
- Prepare Cabbage
- Get Yamamimo
- Get Carrots
- Prepare leaf Onions
- Take 1 cups flour okonomiyaki
- Prepare 100 ml water
- Make ready Vegetable oil
- Prepare Eggs
- Take Tenkasu or agedama
- Make ready Katsuobushi
- Get Ao-nori
- Make ready Japanese mayoo
- Get Okonomiyaki sauce
Thus okonomiyaki is considered "konamon" in Osaka. Osaka style may also be referred to as Whether or not okonomiyaki was invented in Osaka, it's definitely the city where it caught on and. Osaka-Style Okonomiyaki is made of the batter, which includes flour and water or dashi, shredded Hiroshima-Style Okonomiyaki uses almost the same ingredients, but they are layered rather than. All Osaka News Osaka transportation Osaka history.
Instructions to make Osaka Okonomiyaki:
- Cut your vegetable like this. 🙋🏻♀️ Ignore my onions okay…. (i just prepare for curry)
- Onions leaf cut like this
- Pour 1 cups flour and eggs inside. Mix well
- Mix with 100 ml water mix with your Yamaimo
- Put inside carrots, mix well
- Put inside cabbage, mix well
- Put inside onions leaf, mix well
- Put inside tenkatsu (if you eat udon or tempura you know this one right)
- Wait 3-4 minutes with low medium fire
- Put meat and flip you can add egg also. Wait 2 minutes and done.
- Prepare your okonomiyaki, first put japanese mayoo
- Second put your okonomiyaki sauce or お好み焼きソース
- Third put Katsuobushi or fish flakes
- Fourth and finish spread ao nori
- Ittadakimasu!!
Osaka is the second largest metropolitan area in Japan, after the capital area of Tokyo. Since long ago, people in Osaka have enjoyed Okonomiyaki and Takoyaki. The two largest okonomiyaki hubs are Osaka and Hiroshima. Let's begin our tasty journey in Osaka! Finally we get to the crème de la crème in terms of okonomiyaki in Osaka, Jibundoki.
So that’s going to wrap this up for this special food osaka okonomiyaki recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!