Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bottle gourd soup. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
The bottle gourd soup can be served with bread, rice or as a starter. You could even have it as a brunch or a light night meal. Also you could make the same recipe with zucchini/courgettes.
Bottle gourd soup is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Bottle gourd soup is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have bottle gourd soup using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bottle gourd soup:
- Prepare 1/2 bottle gourd or lauki, , peel off and sliced
- Take 1 small chopped onion
- Prepare 1 chopped green chilli
- Make ready 1 garlic
- Make ready 1/2 tsp salt
- Prepare 1/2 tsp black salt
- Get 1/2 tsp butter
- Get as needed Garnish with coriander leaves and bkack pepper powder
- Take 2 Amla
Serving suggestion: Serve this bottle gourd soup with a piece of bread or baguette to make a light meal. The smaller portion can be served as a starter with few croutons. Bottle Gourd Soup - Nutritious and tasty soup with bottle gourd, garlic and moong dal for babies, toddlers This wonderful soup has a nice flavor of a bottle gourd, and it is surprisingly easy to make. Lauki Soup / Bottle Gourd Soup.
Steps to make Bottle gourd soup:
- Take a cooker,add lauki,onion,green chilli,garlic,salt one cup water,2 Amla.
- Preesure the cooker for 2 whistle on high flame.Turn off the flame.let the pressure is gone.Blend the mixture.Strain the mixture.
- Heat the pan,add lauki mixture,add little water.When it comes boil,turn off the flame.Lauki soup is ready.Add butter,garnish with black pepper powder,black salt and coriander leaves.Serve hot.It takes 10 minutes.It is very healthy and nutricious soup.
Gourd vegetables, especially Lauki (also known as Dudhi, Bottle gourd and White gourd) is amongst the healthiest. Bottle gourd cooks up pretty easily so if you don't have a pressure cooker, sautéing in a saucepan should do the trick. Bottle gourd soup is low in calories and will keep you satiated for longer period of time. This way you can avoid that extra munching in between meals. This is not a creamy soup which adds to calories.
So that is going to wrap it up for this special food bottle gourd soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
