Baked whole wheat samosa
Baked whole wheat samosa

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, baked whole wheat samosa. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

How to make samosa in oven using whole wheat atta. With this recipe of oven baked samosa we will be using atta and least oil to make. Baked samosa, yeah you heard me right BAKED SAMOSA!!

Baked whole wheat samosa is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Baked whole wheat samosa is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have baked whole wheat samosa using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Baked whole wheat samosa:
  1. Make ready 1 cup whole wheat flour
  2. Get 1 tbsp olive oil
  3. Make ready as needed water for making dough
  4. Make ready 1/2 cup Boiled and mashed potato
  5. Take 2 tbsp peas
  6. Take 1 pinch hing
  7. Prepare 1 tsp cumin seeds
  8. Make ready 2 tsp corriender powder
  9. Get 1 tsp garam masala
  10. Get 1 tsp black salt
  11. Make ready 1 tsp fennel seeds
  12. Make ready 1 tsp oil
  13. Make ready 1 tbsp corriender and green chilli chopped
  14. Get to taste salt

Baked samosa recipe - the HEALTHY version of punjabi samosa made in the oven. To make it complete healthy, I have used whole wheat flour instead of all purpose. When it comes to the food, I mostly choose the traditional methods. But occasionally I take different route.

Steps to make Baked whole wheat samosa:
  1. First add salt and oil in flour and mix it and add water and make a dough.
  2. Cover the dough with wet cloth. - now preheat oven at 180 for 10 mins. - bake it 20 -25 mins at 180.
  3. For filling heat 1 tsp oil in kadai and add Hing and cumin seeds.
  4. When they crakle add potato peas and all spices andfry it 3-4 mins.
  5. Finally add green chilli and corriender leaves.
  6. Now make balls from dough and roll out ball and cut in semi circle.
  7. Now fill the filling and shape in samosa and join corners with water.
  8. Now preheat oven at 180 for 10 mins and bake it 20 -25 mins at 180.

Baked Samosa made with whole wheat flour is a far healthier version of Punjabi Samosa which is deep fried. For the Baked Samosa, i have rolled the To make Punjabi baked samosa , first we will prepare the outer covering. Combine whole wheat flour, ghee and salt together in a deep bowl and. Try any of these whole wheat recipes! Baked aloo samosa - a healthy version of samosas which are baked and made with whole wheat flour. the texture of.

So that is going to wrap it up for this special food baked whole wheat samosa recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!